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Satsuma mandarins grafted onto Swingle citrumelo for early season harvest in subtropical conditions in Brazil Bragantia
Stuchi,Eduardo Sanches; Girardi,Eduardo Augusto; Silva,Simone Rodrigues da; Cantuarias-Avilés,Tatiana; Parolin,Luiz Gustavo; Reiff,Eduardo Toller; Sempionato,Otávio Ricardo.
ABSTRACT Although Brazil is the sixth producer of mandarins in the world, fresh fruit exports are neglectable, and few cultivars are available for the domestic market. Main harvest season comprises May to November, with Ponkan mandarin and Murcott tangor representing more than 70% of the production. Therefore, there is a need for alternative early season, seedless varieties that should also be preferably resistant to Alternaria brown spot. We investigated the horticultural performance of ten selections of Satsuma mandarin in subtropical conditions in Bebedouro, northern state of São Paulo, Brazil. Clausellina, Okitsu, Unshu SRA-529, Saigon SRA-227, Panaché SRA-579, Salzara SRA-341, Miyagawa SRA-444, Kowano SRA-167, FCAV-59 and A2 60.0 selections were...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Citrus unshiu; Citrus paradisi × Poncirus trifoliata; Fresh fruit; Fruit maturation; Variety diversification.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052019000200236
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Conservação pós-colheita de banana nanicão e prata. Infoteca-e
RINALDI, M. M.; CARMO, N. R. do; SALES, R. N..
Tipo: Folhetos Palavras-chave: Postharvest; Fruit storage; Fruit maturation; Banana; Maturação; Pós-Colheita; Musa.
Ano: 2010 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/881459
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Swingle citrumelo seed vigor and storability associated with fruit maturity classes based on RGB parameters Scientia Agricola
Gomes-Junior,Francisco Guilhien; Arruda,Natália; Marcos-Filho,Julio.
ABSTRACT: Citrus seeds normally have low storability. Identifying an optimal fruit harvest time for production of high vigor seeds is important for nurseries; however, identifying this stage for Swingle citrumelo fruits has been based only on visual color examination, and research related to this parameter has been inconsistent. The main objective of this study was to evaluate a red-green-blue (RGB) color measurement system for successful identification of Swingle citrumelo fruits possessing seeds with maximum physiological potential and storability. Fruits were harvested at three ripening stages identified as green (G), greenish-yellow (GY), and yellow (Y) pericarp, photographed, and the images processed using ImageJ software. Data were expressed as the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Image analysis; Computer vision; Fruit maturation; Citrus rootstock; Seedling vigor.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162017000500357
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