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Lemarie, Gilles; Gasset, Eric. |
The authors present the necessary to sort catfish and sea bream fries in order to limit cannibalism, to constitute homogeneous groups. In the same time they studied different sorters (bars sorter, grating sorter and the conception of an experimental sorter) and their effects on the juveniles (behaviour). Introduction: In hatchery, early sorting of Sea Bass or Sea Bream fry after weaning can become necessary for several reasons: a) To obtain homogeneous batches thus simplifying growing management by better controlling: - Specific water flow for precise ranges of size or weight, - Food distribution granularity, - Daily feeding rate. b) To limit cannibalism which can become high when population dispersion is spread out. This dispersion greatly increases... |
Tipo: Text |
Palavras-chave: Pisces; Nursery ponds; Juvenile stage; Sea bream; Catfish; Fry; Pisces; Stade juvénile; Dorade; Loup; Alevin. |
Ano: 1989 |
URL: http://archimer.ifremer.fr/doc/1989/rapport-1751.pdf |
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El Cafsi., M.; Kheriji., S.; Masmoudi., W.; Romdhane., M.S.. |
Le suivi de l’évolution des lipides des alevins de Mugil cephalus en fonction de la salinité et de la température du milieu, montre qu’après acclimatation à 14°C, le rapport acides gras polyinsaturés/acides gras saturés, chez les alevins acclimatés à la basse salinité (0,5‰) augmente de 6,5%. D’autre part, nous avons noté une diminution de 65% de la masse des triacylglycérols et une augmentation de 37% de celle des lipides polaires. Par ailleurs, nous avons relevé que l’abaissement de la température du milieu de 26 à 14°C, entraîne une augmentation plus importante du rapport acides gras polyinsaturés/acides gras saturés à 0,5‰ qu’à 35‰. La diminution de la température du milieu provoque une augmentation respective de 365 et de 53%, de la masse des... |
Tipo: Journal Contribution |
Palavras-chave: Biochemical composition; Salinity; Lipids; Fry; Fatty acids; Temperature; Accumulation; Mugil cephalus; Http://aims.fao.org/aos/agrovoc/c_35403. |
Ano: 2000 |
URL: http://hdl.handle.net/1834/4296 |
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Masmoudi, W.; Romdhane, M.S.; Kheriji, S.; El Cafsi, M.. |
Pendant la saison printanière de recrutement maximale (avril/mai2000) des alevins de Liza ramada , nous avons effectué 4 campagnes de pêche au niveau de l’embouchure de canal « Khélij ». Les alevins de cette espèce ainsi collectés ont été repartis en trois classes de taille (classe I :19,4 1,3 mm ; classe II : 45,5 5,3 mm et classe III : 63,2 6,3mm) dans le but d’y analyser les résidus du lindane ( HCH ), un pesticide organochloré. Nos résultats ont révélé des concentrations de ce résidu chutant de 57,42 12,49 à 12,67 3,27 ng/ g de graisse en passant de la classe I à la classe III. Cette diminution est probablement due à une amélioration avec l’âge des capacités métaboliques de l’espèce vis à vis du contaminant. D’un autre côté, Liza... |
Tipo: Journal Contribution |
Palavras-chave: Alevins; Liza ramada; Lindane; Croissance; Bioaccumulation; Fry; Growth Bioaccumulation Fry Growth Lindane Pesticides Fry Bioaccumulation Growth Lindane Pesticides http://aims.fao.org/aos/agrovoc/c_11037 http://aims.fao.org/aos/agrovoc/c_32389 http://aims.fao.org/aos/agrovoc/c_3394 http://aims.fao.org/aos/agrovoc/c_31402 http://aims.fao.org/aos/agrovoc/c_5739. |
Ano: 2001 |
URL: http://hdl.handle.net/1834/3706 |
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Dhert, P.; Lavens, P.; Sorgeloos, P.. |
A stress test is proposed for the evaluation of the physiological condition of fish larvae in nutritional studies. The test was used in a study of quantitative (n-3) highly unsaturated fatty acids (HUFA) requirements in larval <i>Lates calcarifer</i> and <i>Siganus guttatus</i>. It enabled to suggest fast intervention at reduced larval quality and allowed to prevent mass mortalities. The stress test offered valuable information for the quantification study of fatty acid requirements in marine fish larvae. In <i>Lates</i> demands for fatty acids were detected in metamorphosis. In <i>Siganus</i> on the other hand, the sensitivity of the larvae was considerably reduced after short (n-3) HUFA boosting of the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Aquaculture; Fry; Quality control; Tests. |
Ano: 1992 |
URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=2761 |
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Sousa,Silia Maria de Negreiros; Freccia,André; Santos,Lilian Dena dos; Meurer,Fábio; Tessaro,Lucélia; Bombardelli,Robie Allan. |
This study was carried out to evaluate the influence of different levels of digestible energy and digestible protein in diets of Nile tilapia (Oreochromis niloticus) broodstock on offspring growth during sex reversal stage. A total of 2,700 post-larvae (8.2±0.001 mg) derived from breeders fed nine diets with distinct levels of digestible protein (28, 34 and 40% DP) and digestible energy (2,800; 3,400; and 4,000 kcal DE.kg-1) were stored in twenty-seven 70 L tanks. After 30 days of growth, their average final weight (AFW, g), average weight gain (AWG, g), final standard length (SL, cm), condition factor (CF), specific growth rate (SGR, %/day), stock uniformity (UNI, %), survival (SUR, %) and sex reversal rate (SRR, %) were measured. Although female... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Fry; Nutrition; Oreochromis niloticus; Reproduction; Sex reversal. |
Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982013000800001 |
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Melo-Valencia,Andrés Felipe; Ospina-Salazar,Gloria Helena; Gómez-León,Javier; Cortés-Pineda,Fabián Andrés. |
This study was conducted to determine the optimal salinity for the culture of H. reidi fry during the first month of life, evaluating the effect of different salinities (27, 30, 33, and 36) on its growth and survival. The fry were distributed at three ind.L-1 density in 12 L incubators, animals were fed ad libitum throughout the experiment, survival was monitored daily, and height and weight were measured both at the beginning and end of the experiment. The salinity did not show significant differences between treatments, the highest survival rate was obtained at 27 with 17.59 ± 6.99%. |
Tipo: Info:eu-repo/semantics/report |
Palavras-chave: Salinity; Growth; Survival; Hippocampus reidi; Fry. |
Ano: 2013 |
URL: http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0122-97612013000100013 |
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