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| Camargo,Letícia Kurchaidt Pinheiro; Resende,Juliano Tadeu Vilela de; Camargo,Cristhiano Kopanski; Kurchaidt,Sonia Maria; Resende,Nathalia Campos Vilela; Botelho,Renato Vasconcelos. |
| Abstract The lack of programs to improve the strawberry crop in Brazil has led to a growing increase in the use of seedlings imported from Chile, which leads to a certain dependence of imported material on the part of the producers and increases the production even more, since the producers have. This proves even more the need for the development of cultivars adapted to the local conditions of cultivation. In this sense, the aim was to evaluate the post-harvest of fruits of 15 hybrids of strawberry obtained from the cross between commercial cultivars, in order to select the materials with chemical quality superior to the cultivars most planted in Brazil. The contents of soluble solids, titratable acidity, ratio, vitamin C, anthocyanins and phenol were... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Fragaria ananassa; Quality; Breeding program; Functional compounds. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452018000400302 |
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| Mantovani, Daniel; Universidade Federal do Paraná; Cardozo Filho, Lúcio; Universidade Estadual de Maringá; Santos, Leonilda Correia; Unversidade Estadual do Oeste do Paraná; Souza, Vera Lúcia Ferreira de; Universidade Estadual de Maringá; Watanabe, Cecilia Sumie; Universidade Estadual de Maringá. |
| Nowadays, there is a great interest in the research and the production of functional foods, such as isoflavones. Which present proven action on the prevention of health problems, such as cancer and cardiovascular diseases. Considering the importance of soybean supplements standardization, this study aimed identifying and quantifying the isoflavones in products sold at different pharmacies. Isoflavones samples were acquired in six different pharmacies specialized in the production of phytotherapic medications. The isoflavones were extracted, quantified and identified in HPLC. None of the samples, from different pharmacies, presented the isoflavones content presented on the label, i.e., 20 mg. In relation to the isoflavones profile, the highest levels found... |
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Palavras-chave: 2.08.00.00-2 Daidzein; Genistein; Functional compounds; Soybean; Quantity bioquimica Daidzein; Genistein; Functional compounds; Soybean; Quantity. |
| Ano: 2011 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/6876 |
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