|
|
|
| Registros recuperados: 34 | |
|
| |
|
| |
|
|
| RECH,ELIBIO L.. |
| Abstract: Early humans have domesticated plant and animal species based on ancient empirical concepts (Darwin 1868, 1876). In 1886, Mendel established a new paradigm of hereditary laws (Mendel 1866, 1870, 1950) based on genotypic and phenotypic traits of cross-compatible species, establishing a complex breeding technology that is currently utilized for the development of most food and livestock-derived products. Recently, studies on deciphering the double-helical structure (Watson and Crick 1953a, b) and how to restrict DNA (Arber 2012) have established the foundation of recombinant DNA technology. A new era is paving the way for genetic manipulation of important traits among all the kingdom’s organisms, allowing for the development of innovative and... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Biodiversity; Species conservation; DNA; Genetic engineering. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652019000600617 |
| |
|
|
| Stucken,Karina; Koch,Robin; Dagan,Tal. |
| Cyanobacteria display a large diversity of cellular forms ranging from unicellular to complex multicellular filaments or aggregates. Species in the group present a wide range of metabolic characteristics including the fixation of atmospheric nitrogen, resistance to extreme environments, production of hydrogen, secondary metabolites and exopolysaccharides. These characteristics led to the growing interest in cyanobacteria across the fields of ecology, evolution, cell biology and biotechnology. The number of available cyanobacterial genome sequences has increased considerably in recent years, with more than 140 fully sequenced genomes to date. Genetic engineering of cyanobacteria is widely applied to the model unicellular strains Synechocystis sp. PCC 6803... |
| Tipo: Journal article |
Palavras-chave: Cyanobacteria; Genetic engineering; Defense mechanism; Restriction-modification. |
| Ano: 2013 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602013000400009 |
| |
|
|
| Ribas,Alessandra Ferreira; Pereira,Luiz Filipe Protasio; Vieira,Luiz Gonzaga E.. |
| In the last 15 years, considerable advances were made in coffee genetic transformation. Different research groups in the world have been able to transform coffee with genes for insect resistance, decaffeinated coffee, herbicide resistance and control of fruit maturation. Although the majority of the research is still limited to laboratory and greenhouse studies, initial field tests with transformed coffee are beginning to appear in the literature. In this review we provide an update on the state of coffee genetic transformation, presenting technical aspects related to tissue culture systems, strategies for selection and transformation with particle bombardment, as well as the use of Agrobacterium tumefaciens. We also discuss the potential applications of... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Agrobacterium; Coffea; Biolistic; Genetic engineering; Transgenic. |
| Ano: 2006 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1677-04202006000100007 |
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
|
| The agricultural engineer Luís Henrique Bassoi states that agriculture is not the villain of the water crisis, as it is sometimes considered, and presents data on irrigation and water management; Sustainable intensification is a viable alternative so that humankind can continue producing food and reaching record yield rates, preserving the environment and reducing the effects of its actions on the planet. Details can be seen in this special article; Elephant grass can be used as an input material for boilers, generates energy and confirms its potential as a raw material for cellulosic ethanol; Plants, animals and microorganisms can be used as biological factories for the production of high added-value molecules that positively impact treatments against... |
| Tipo: Fascículos de periódicos |
Palavras-chave: Sustainable production; Water use; Sustainable development; Food production; Genetic engineering. |
| Ano: 2015 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1019721 |
| |
|
| |
|
| |
|
| |
|
| |
|
|
| Droste,Annette; Silva,Anelise Machado da; Souza,Iliane Freitas de; Wiebke-Strohm,Beatriz; Bücker-Neto,Lauro; Bencke,Marta; Sauner,Márcia Viviane; Bodanese-Zanettini,Maria Helena. |
| The aim of this work was to identify Brazilian soybean (Glycine max) genotypes with potential to respond to in vitro culture stimuli for primary somatic embryo induction, secondary embryo proliferation and plant regeneration. Differences among eight tested cultivars were observed at each stage. Two cultivars, IAS-5 and BRSMG 68 Vencedora, were selected for the evaluation of the capacity for embryo differentiation and plant regeneration. These cultivars had high embryo induction frequencies, repetitive embryogenic proliferation, and low precocious embryo germination in the initial experiment. The effect of abscisic acid (ABA) and charcoal addition on plant regeneration was investigated. The addition of ABA to proliferation medium and of ABA and activated... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Glycine max; Brazilian cultivars; Embryogenic potential; Genetic engineering; Soybean transformation. |
| Ano: 2010 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2010000700012 |
| |
|
| |
|
|
| Jaffe, Gregory. |
| This paper analyzes the current and proposed biosafety systems in Kenya, Tanzania, and Uganda using a set of components and characteristics common to functional and protective biosafety regulatory systems. It also assesses how those systems take into account the major international legal obligations that relate to biosafety, such the Cartagena Biosafety Protocol. The paper identifies certain areas in each country’s biosafety regulatory systems where further development and clarification would improve the biosafety system, making it more functional and protective. Those areas include: (1) the addition of procedures to ensure the food safety of genetically engineered organisms; (2) the inclusion of the standard and criteria for making an approval decision;... |
| Tipo: Report |
Palavras-chave: Biosafety; Food safety; Genetically modified organisms; Genetic engineering; Regulatory systems; Food Consumption/Nutrition/Food Safety. |
| Ano: 2006 |
URL: http://purl.umn.edu/55425 |
| |
| Registros recuperados: 34 | |
|
|
|
