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Benedetti,Susana; González,Marta; García,Edison; Quiroz,Iván. |
This study analyzed the physical characteristics, number of seeds per kilogram, seed weight, germination characteristics, germination percentage, germination energy, germination period and the germination vigor of sweet chestnut seeds from two forest plantations in the Los Ríos region of Chile. No significant differences were found in any of the characteristics related to the collection zone. Following the international classification systems for seeds of this species, the values of the physical characteristics allow us to classify these seeds as a small caliber or "chestnut". The values of the germination characteristics (>80%) demonstrate a good germination for chestnut seeds of forest origin. |
Tipo: Journal article |
Palavras-chave: Energy period; Germination energy; Germination percentage; Germination vigor; Number of seeds per kilogram; Seed weight. |
Ano: 2012 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202012000100015 |
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Marcos-Filho,J.; Chamma,H.M.C.P.; Casagrande,J.R. R.; Marcos,E.A.; Regitano-d'arce,M.A.B.. |
Soybeans IAC-8 were harvested in the growth stages R7 and R8 commercial harvesting time and at two other subsequent times to compare their physiological and technological characteristics. Seeds were stored at two moisture levels, 12% and 15%, for 6 months. Germination and vigor (acelerated aging, electrical conductivity), oil and free fatty acids, peroxide and iodine values were evaluated periodically. As expected, the time of harvesting and seed moisture content affected seed performance, while oil content did not correlate to physiological quality as did acidity, peroxide value and iodine number. |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Glycine max; Seeds; Maturation; Storage; Germination vigor. |
Ano: 1994 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90161994000200016 |
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