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Executive Interview - Kristian Moeller AgEcon
Sibiya, Thandokwakhe.
Throughout history people have been facing risks associated with food. Food scares of the twentieth century have caused consumer panic leading to loss of confidence in the safety of the food chain. Many public and private initiatives in the form of food quality certification schemes have evolved to restore confidence. One such private initiative is the GLOBALGAP (former EUREPGAP). This executive interview discusses the role of GLOBALGAP in food certification with Dr. Kristian Moeller who is the Managing Director for GLOBALGAP. This discussion took place during IAMA’s 17th Annual World Forum and Symposium in Parma, Italy on June 25, 2007.
Tipo: Journal Article Palavras-chave: EUREPGAP; GLOBALGAP; Food safety; Good agricultural practice; Farm assurance. transmission rather than from incentive based contractual arrangements.; Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Q10; Q12; Q13.
Ano: 2008 URL: http://purl.umn.edu/53647
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ปัจจัยที่มีอิทธิพลต่อการตัดสินใจเข้าร่วมโครงการผลิตมะม่วงตามแนวทางการเกษตรดีที่เหมาะสมของเกษตรกรในพื้นที่อำเภอปากช่อง จังหวัดนครราชสีมา Thai Agricultural
Jirawan Lertkunnaluk; Panya Mankeb; Thamrong Mekhora.
This study aimed at exploring factors influencing farmer’s decision making in Good Agricultural Practice (GAP) of mango production project in Pak Chong District, Nakhon Ratchasima Province. Interview schedule was applied with 260 farmers. The descriptive statistics and logistic regression analysis were used for data analysis. The results showed that most respondents were female, 46.19 years of age, and were graduated above elementary educational level. The average household members were 4.32 persons. The experience in growing mango was 10.88 years on average, the average mango farm area was 39.93 rai with the average production of 1,233 k.g./rai/year. The average incomes from mango production were 102,580 baht/rai/year with the average cost of 82,904...
Tipo: PhysicalObject Palavras-chave: Mango production; Good agricultural practice; Decision making; มะม่วง; เกษตรดีที่เหมาะสม; การผลิต; การตัดสินใจ; เกษตรกร; จ.นครราชสีมา อ.ปากช่อง.
Ano: 2012 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5386
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