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| Hermosillo-Cereceres,MA; Sánchez,E; Muñoz-Márquez,E; Guevara-Aguilar,A; García-Bañuelos,M; Ojeda-Barrios,D. |
| Selenium (Se) is an essential element for many organisms, although in high concentrations it may become toxic, leading to the generation of reactive oxygen species (ROS). In this study, bean plants received different application rates of Se (0, 10, 20, 40, 80, and 160 μM) in the form of selenite and selenate to evaluate the activity of the detoxifying enzymes of H2O2. The results indicated that the activity of these enzymes in bean plants depended on the chemical form of Se: selenite at rates of 20 μM or greater diminished biomass and yield, increasing the activity of superoxide dismutase (SOD). Even when catalase (CAT) activity also increased, it appeared that it was efcient at detoxifying H2O2 in the presence of Se, given also the rise... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Phaseolus vulgaris L; Green bean; Biofortification; Selenium. |
| Ano: 2014 |
URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-56572014000200017 |
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| Sánchez,E; Ávila-Quezada,G; Gardea,AA; Ruiz,JM; Romero,L. |
| The objective of this work was to determine the effect of deficiency versus toxicity of N on biosynthesis of proline in fruits of green bean plants (Phaseolus vulgaris L. cv. Strike). Nitrogen was applied to the nutritive solution in the form of NH4NO3 at 1.5 mM (N1), 3.0 mM (N2), 6.0 mM (N3, optimal level), 12.0 mM (N4), 18.0 mM (N5), and 24.0 mM (N6). Nitrogen deficiency (N1 and N2) was characterized by having lower proline accumulation in pods and seeds, mainly because proline degradation was stimulated by the enzyme proline dehydrogenase. On the other hand, N toxicity (N4, N5, and N6) was characterized for accumulation of greater amounts of proline in pods and seeds due primarily to the greater activity of the enzyme... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Phaseolus vulgaris L; Proline metabolism; Green bean; Nitrogen; Deficiency; Toxicity. |
| Ano: 2007 |
URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-56572007000100013 |
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| Sánchez,E.; Ávila-Quezada,G.; Gardea,A.A.; Muñoz,E.; Ruiz,J.M.; Romero,L.. |
| The objective of this work was to determine the effect of different P doses on nitrogen assimilation in roots and leaves of green beans plants (Phaseolus vulgaris L. cv. Strike). Phosphorus was applied in the nutrient solution as H3PO4, at the nutrient doses of: P1 = 0.40 mM; P2 = 0.80 mM; P3 = 1.60 mM; P4 = 3.20 mM; P5 = 4.80 mM, and P6 = 6.40 mM P. Our results indicate that both P toxicity and deficiency gave similar responses to N assimilation. Phosphorus and NO3 - interacted on the absorption and translocation processes affecting N assimilation. The deficiency (P1), and toxicity (P6) treatments, diminished root absorption of NO3- in 15% and 36%, respectively, respect to the optimum dose (P3), thus reducing nutrient availability for assimilation. This... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Phaseolus vulgaris L.; Nitrogen metabolism; Green bean; Phosphorus; Deficiency; Toxicity. |
| Ano: 2009 |
URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-56572009000100003 |
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