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	Provedor de dados AgEcon (1) BJMBR (1) Autor Carlberg, Jared G. (1) Faresin,S.M. (1) Fernandes,A.L.G. (1) Gyles, Collin (1) Jones, Peter J.H. (1) Oliveira,M.A. (1) Santoro,I.L. (1) Santos,L.A. (1) Mais... Palavra-chave Health care costs (2) Agricultural and Food Policy (1) Asthma (1) Consumer/Household Economics (1) Coronary heart disease (1) Cost of illness analysis (1) Demand and Price Analysis (1) Food Consumption/Nutrition/Food Safety (1) Food Security and Poverty (1) Health Economics and Policy (1) Health care resources (1) Health economy (1) I18 (1) Success rate (1) Mais... Tipo do documento Conference Paper or Presentation (1) Info:eu-repo/semantics/article (1) Ano 2010 (1) 2007 (1) País Brazil (1) United States (1) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Direct costs of asthma in Brazil: a comparison between controlled and uncontrolled asthmatic patients BJMBR Santos,L.A.; Oliveira,M.A.; Faresin,S.M.; Santoro,I.L.; Fernandes,A.L.G.. Asthma is a common chronic illness that imposes a heavy burden on all aspects of the patient's life, including personal and health care cost expenditures. To analyze the direct cost associated to uncontrolled asthma patients, a cross-sectional study was conducted to determine costs related to patients with uncontrolled and controlled asthma. Uncontrolled patient was defined by daytime symptoms more than twice a week or nocturnal symptoms during two consecutive nights or any limitations of activities, or need for relief rescue medication more than twice a week, and an ACQ score less than 2 points. A questionnaire about direct cost stratification in health services, including emergency room visits, hospitalization, ambulatory visits, and asthma medications... Tipo: Info:eu-repo/semantics/article Palavras-chave: Asthma; Health care costs; Health economy; Health care resources. Ano: 2007 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-879X2007000700008 POTENTIAL HEALTHCARE SAVINGS FROM PLANT STEROL ENRICHED FOODS IN CANADA AgEcon Gyles, Collin; Carlberg, Jared G.; Jones, Peter J.H.. Increased consumption of foods containing plant sterols has the potential to reduce the incidence of coronary heart disease (CHD) and thus reduce costs associated with treating that disease in a significant way. This paper reports the results of an investigation of the potential monetary benefits of allowing foods enriched with plant sterols to be marketed in Canada. The objective of this research was to estimate the annual savings that would accrue to Canada’s single-payer publicly funded health care system if plant sterols were approved for use. If foods containing plant sterols are consumed at a sufficient rate, a reduction in CHD should follow. This research employs a variation of traditional cost-of-illness analysis entailing four steps: (i)... Tipo: Conference Paper or Presentation Palavras-chave: Coronary heart disease; Cost of illness analysis; Health care costs; Success rate; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy; I18. Ano: 2010 URL: http://purl.umn.edu/116409 Registros recuperados: 2 Primeira ... 1 ... Última

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