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| Silva,Lília Raquel Fé da; Alves,Arnaud Azevêdo; Vasconcelos,Vânia Rodrigues; Nascimento,Hoston Tomas Santos do; Moreira Filho,Miguel Arcanjo. |
| Performance and apparent digestibility were evaluated in sheep fed diets containing different amounts of faveira (Parkia platycephala) pods in replace to corn. Twenty crossbred Santa Inês lambs of approximately four months of age and average 21 kg were kept in individual stalls in randomized blocks and distributed according to weight. The following characteristics were evaluated: average daily gain, feed conversion and voluntary intake of dry matter (DM), organic matter (OM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), total carbohydrates (TCH), non-fibrous carbohydrates (NFC); and apparent digestibility of DM, OM, CP, NDF, ADF, TCH, NFC and total digestible nutrients (TDN). P. platycephala pods inclusion in the diets... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Energy value; In vivo digestibility; Lambs; Voluntary intake. |
| Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000400032 |
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| Amaral,Rafael Camargo do; Santos,Mateus Castilho; Daniel,João Luiz Pratti; Sá Neto,Adir de; Bispo,Álvaro Wosniak; Cabezas-Garcia,Edward Hernando; Bernardes,Thiago Fernandes; Nussio,Luiz Gustavo. |
| The objective of this study was to evaluate the effect of covering methods on the nutritive value of corn silage and performance of dairy cows. Whole-plant corn was harvested at 340 g/kg of dry matter (DM) and ensiled for 135 d in horizontal silos covered with one of the following methods: oxygen barrier film (45-µm thick) + white-on-black polyethylene film (200-µm thick) over the oxygen barrier film (OB+WB); white-on-black polyethylene film (200-µm thick) (WB); black polyethylene film (200-µm thick) (B); or recycled black polyethylene film (200-µm thick) covered with a layer of 10 cm of sugarcane bagasse (RB+SB). Nutrient composition, fermentation profile, and yeast and mold counts in edible silages were similar across treatments. Silage temperature... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Dairy cow; Film protection; In vivo digestibility; Polyamide. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000900471 |
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| Montoya-Mejía,Magnolia; Hernández-Llamas,Alfredo; García-Ulloa,Manuel; Nolasco-Soria,Héctor; Gutierrez-Dorado,Roberto; Rodríguez-González,Hervey. |
| ABSTRACT The objective of our study was to assess the apparent digestibility of plant ingredients in diets for juvenile (50 g) and adult (220 g) Nile tilapia (Oreochromis niloticus). Dietary dry matter and protein apparent digestibility coefficients of four plant-derived feedstuffs (chickpea, maize, high-quality maize protein, and beans) were tested. The beans diet had the lowest apparent digestibility coefficient of dry matter (ADCDM) (69.41%), while no significant differences were detected in ADCDM among the other diets; ADCDM was significantly higher in adults compared with juveniles (77.02 vs. 73.76%). Apparent dry matter digestibility coefficient of ingredients (ADCI) was significantly higher in the chickpea (70.48%) and high-quality protein maize... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Adults; Feedstuffs; In vivo digestibility; Juveniles; Plant ingredients. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000800427 |
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| Conceição, Washington Luis Ferreira; UFPI; Figueirêdo, Agustinho Valente de; UFPI; Nascimento, Hoston Tomás Santos do; UFPI; Vasconcelos, Vânia Rodrigues; UFPI; Alves, Arnaud Azevêdo; UFPI; Dantas Filho, Laí Alves; UFPI. |
| Avaliou-se o valor nutritivo de dietas contendo 0; 12; 24; 36 e 48% de raspa integral de mandioca (RIM) para ovinos confinados. Foram utilizados 20 ovinos mestiços da raça Santa Inês, com peso vivo inicial 17,4 ± 2,6 kg e idade quatro a cinco meses. Realizou-se ensaio de desempenho e de digestibilidade, segundo o delineamento inteiramente casualizado com cinco tratamentos (dietas) e quatro repetições. A inclusão de RIM não alterou os consumos de MS, MO e PB, mas reduziu linearmente (p < 0,05) o consumo de FDN, em g dia-1 (Ŷ = 373,67 - 2,58X, R2 = 0,39), %PV (Ŷ = 1,29 - 0,008X, R2 = 0,61) e g UTM-1 (Ŷ = 29,89 - 0,19X, R2 = 0,56) e de FDN digestível (Ŷ = 191,33 - 1,37X; R2 = 0,25). Não houve efeito (p > 0,05) da inclusão de RIM sobre o ganho de peso e... |
| Tipo: Experimentos de desempenho e de metabolismo |
Palavras-chave: Alimentos alternativos; Consumo voluntário; Conversão alimentar; Digestibilidade “in vivo”; Ganho de peso 5.07.01.01-0 alternative feed; Voluntary intake; Feed conversion; In vivo digestibility; Weight gain. |
| Ano: 2009 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/7153 |
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