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	Provedor de dados AgEcon (4) Autor Bakhshi, Samira (3) Kerr, William A. (3) Tisdell, Clement A. (1) Palavra-chave International Relations/Trade (4) Labour standards (4) Consumer/Household Economics (3) Consumers (3) Food processing (3) Preferential trade agreements (3) Trade distortion (3) Crop Production/Industries (2) Labor and Human Capital (2) Agricultural and Food Policy (1) Developing countries (1) Environmental Economics and Policy (1) Environmental standards (1) Global governance (1) Globalisation (1) India (1) International Development (1) International trade discrimination (1) Resource /Energy Economics and Policy (1) Social standards (1) Mais... Tipo do documento Journal Article (2) Working or Discussion Paper (2) Ano 2010 (2) 2009 (1) 2002 (1) País United States (4) Idioma Inglês (4)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 4 Primeira ... 1 ... Última Do Labour Standards have a Role in International Trade?: Private Standards, Preferential Trade Agreements or the WTO AgEcon Bakhshi, Samira; Kerr, William A.. It is now common for producers (economic protectionism), consumers and social advocates (humanitarian motives) to urge for the inclusion of labour standards in international trade agreements. In spite of this, there has been little empirical work to determine whether low labour standards lead to trade distortions. This paper provides some empirical evidence pertaining to this question. Consumer groups, social advocates and traditional vested interests such as labour unions have attempted to have labour standards included in WTO disciplines. In the absence of success at the WTO, the relationship between labour standards and international trade has, however, been evolving in the areas of private standards and preferential trade agreements. Given the role... Tipo: Working or Discussion Paper Palavras-chave: Consumers; Food processing; Labour standards; Preferential trade agreements; Trade distortion; Agricultural and Food Policy; Consumer/Household Economics; International Development; International Relations/Trade. Ano: 2009 URL: http://purl.umn.edu/90883 Labour Standards as a Justification for Trade Barriers: Consumer Concerns, Protectionism and the Evidence AgEcon Bakhshi, Samira; Kerr, William A.. In this article, justifications by producers (economic protectionism), consumers and social advocates (humanitarian motives) for including labour standards in international trade agreements are discussed. To date, little work has been undertaken to determine empirically whether low labour standards lead to trade distortions. This article provides some empirical evidence pertaining to this question. Consumer groups, social advocates and traditional vested interests such as labour unions have attempted to have labour standards included in WTO disciplines. In the absence of success at the WTO, the relationship between labour standards and international trade has, however, been evolving in the areas of private standards and preferential trade agreements. Given... Tipo: Journal Article Palavras-chave: Consumers; Food processing; Labour standards; Preferential trade agreements; Trade distortion; Consumer/Household Economics; Crop Production/Industries; International Relations/Trade; Labor and Human Capital. Ano: 2010 URL: http://purl.umn.edu/90587 The WTO, Labour and Environmental Standards: Globalisation with Reference to India AgEcon Tisdell, Clement A.. Tipo: Working or Discussion Paper Palavras-chave: Labour standards; Social standards; International trade discrimination; Environmental standards; Globalisation; Developing countries; Global governance; India; Environmental Economics and Policy; International Relations/Trade; Resource /Energy Economics and Policy. Ano: 2002 URL: http://purl.umn.edu/90518 Labour Standards as a Justification for Trade Barriers: Consumer Concerns, Protectionism and the Evidence: Technical Annex AgEcon Bakhshi, Samira; Kerr, William A.. In this article, justifications by producers (economic protectionism), consumers and social advocates (humanitarian motives) for including labour standards in international trade agreements are discussed. To date, little work has been undertaken to determine empirically whether low labour standards lead to trade distortions. This article provides some empirical evidence pertaining to this question. Consumer groups, social advocates and traditional vested interests such as labour unions have attempted to have labour standards included in WTO disciplines. In the absence of success at the WTO, the relationship between labour standards and international trade has, however, been evolving in the areas of private standards and preferential trade agreements. Given... Tipo: Journal Article Palavras-chave: Consumers; Food processing; Labour standards; Preferential trade agreements; Trade distortion; Consumer/Household Economics; Crop Production/Industries; International Relations/Trade; Labor and Human Capital. Ano: 2010 URL: http://purl.umn.edu/90588 Registros recuperados: 4 Primeira ... 1 ... Última

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