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Palacios, Elena; Rehault, Jean Pierre; Heras, Horacio; Marty, Yannick; Moal, Jeanne; Samain, Jean-francois. |
In this study, lipid classes and fatty acid composition were determined in eggs of P. vannamei as a function of survival to zoea III stage. Spawns were reared individually to zoea III and grouped, according to their final survival to this larval stage, into spawns of high and low survival. Eggs of individual spawns were analyzed for lipid and fatty acid composition of neutral and polar lipids and the results were then grouped according to survival to zoea III. The lipids within each group (high and low survival to zoea III) were pooled for the separation of phospholipids and the analysis of their fatty acid composition. Higher levels of triglycerides, carotenoids, and linoleic (18: 2n-6) acid in eggs were associated with improved survival to zoea III.... |
Tipo: Text |
Palavras-chave: Triglycerides; Phospholipid; Larval quality; Larval culture; Carotenoid. |
Ano: 2001 |
URL: https://archimer.ifremer.fr/doc/2002/publication-786.pdf |
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Asmani, Katia; Petton, Bruno; Le Grand, Jacqueline; Mounier, Jerome; Robert, Rene; Nicolas, Jean-louis. |
The first aim of this study was to determine the stocking density limits for Pacific oyster Crassostrea gigas larvae reared in flow-through system (FTS) and recirculating aquaculture systems (RAS). The second aim was to examine biofilm formation on the larval tank wall and its interaction with larvae growth. Three larvae concentrations were tested: 50, 150, and 300 mL−1. Chemical parameters and larvae performance were measured. The biofilm was observed by scanning electron microscopy, and its bacterial composition was investigated by pyrosequencing analysis of part of the 16S rRNA gene. The highest growth (13 µm day–1), survival (87%) and metamorphosis (50%) rates were observed in FTS at 50 larvae mL–1, while lower and similar performances occurred at... |
Tipo: Text |
Palavras-chave: Pacific oyster; Larval culture; High stocking density; Biofilm; Filamentous bacteria. |
Ano: 2017 |
URL: http://archimer.ifremer.fr/doc/00395/50611/51324.pdf |
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