Multiple changes have been described since 2008 in the Gulf of Lions ecosystem and particularly in small pelagic fish dynamic. In particular, the two main exploited species, i.e. anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) are now smaller and in poor condition while a third species, the sprat (Sprattus sprattus) strongly increased in terms of biomass and abundance. This PhD thesis investigated these changes through the analysis of small pelagic fish body condition (i.e individual energy stores) variations, its causes and consequences. Anchovy and sardine body condition was optimal in 2005 and 2006 and decreased after 2008 to remain steady at low level since 2010. Moreover, older sardine have particularly displayed poor body condition... |