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Introducing a Genetically Modified Banana in Uganda: Social Benefits, Costs, and Consumer Perceptions AgEcon
Kikulwe, Enoch M.; Wesseler, Justus; Falck-Zepeda, Jose Benjamin.
Banana is a staple crop consumed by Ugandan households. The Uganda National Agricultural Research Organization has implemented conventional and biotechnology programs that seek improving bananas and address the crop’s most important pest and disease problems. A major thrust is the development of genetically modified (GM) bananas. The purpose of this paper is to examine potential social welfare impacts of adopting a GM banana in Uganda. The study has three objectives. First, suggest and apply an approach to calculate reversible and irreversible benefits and costs of introducing a GM banana. The study applies a real option approach to estimate, ex ante, the maximum incremental social tolerable irreversible costs (MISTICs) that would justify immediate...
Tipo: Working or Discussion Paper Palavras-chave: GM banana; Real option; Choice experiment; Biosafety; MISTICs; Uganda; Crop Production/Industries; Research and Development/Tech Change/Emerging Technologies.
Ano: 2008 URL: http://purl.umn.edu/42323
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