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Work activities and workers' health in broiler production: a case study Rev. Bras. Ciênc. Avic.
Alencar,M do CB de; Naas,IA; Gontijo,LA.
The objective of this study was to investigate the prevalence of health related symptoms and to analyze the work activities of workers in contracted non-mechanized broiler farms in two regions of the state of Paraná in order to determine possible factors associated to those symptoms. The methods consisted in selecting the houses and the workers, and to apply a questionnaire that included demographic data, questions related to work, the Nordic Questionnaire for Musculoskeletal Symptoms, other symptoms (runny nose, skin itching, throat and eye irritation). In addition, workers were asked if they enjoyed their job, if the supervisor motivated them to work, and if they were afraid to lose their job. Activities were submitted to systematic observations, adapted...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Ergonomics; Manual activities; Occupational health; Poultry production.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2009000200001
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