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	Provedor de dados 31 (1) Autor Ollinger, Michael (1) Palavra-chave Food Consumption/Nutrition/Food Safety (1) Food safety (1) Food safety technologies (1) Industrial Organization (1) Long run costs (1) Meat and poultry industry (1) Production Economics (1) Translog cost function (1) Mais... Tipo do documento Conference Paper or Presentation (1) Ano 2009 (1) País United States (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última The Cost of Food Safety Technologies in the Meat and Poultry Industries. 31 Ollinger, Michael. This paper uses plant-level micro-data from the 2002 Census of Manufactures, Food Safety Inspection Service, and the Economic Research Service in a translog cost function to examine the costs of effort devoted to the performance of sanitation and process control tasks and levels of food safety technology use. Results suggest that more effort devoted to performance of sanitation and process control tasks and greater use of food safety technologies modestly reduce long run costs. Tipo: Conference Paper or Presentation Palavras-chave: Food safety; Food safety technologies; Translog cost function; Long run costs; Meat and poultry industry; Food Consumption/Nutrition/Food Safety; Industrial Organization; Production Economics. Ano: 2009 URL: http://purl.umn.edu/48783 Registros recuperados: 1 Primeira ... 1 ... Última

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