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| Azpilicueta,Miren; Irigoyen,Ignacio; Lasa,Berta; Muro,Julio; Aparicio-Tejo,Pedro M.. |
| Sugar snap pea (Pisum sativum L. var. macrocarpon Ser.) is an edible-podded sweet pea that is being considered as a new totally mechanized crop to supply raw material to the agri-food industry of the Ebro Valley (Northern Spain). It is of great interest from an agronomic and commercial standpoint but neither its agronomic behaviour nor its adaptation to the area are known. The objective of this study was to determine the effect of sowing date and seed density on the growth and yield of the sugar snap pea at industrial scale. Six randomized blocks experiments with four replicates were conducted on irrigated land in Villafranca (Navarra, Spain) in 1998, 1999, and 2000. Three experiments for testing sowing dates (Mar., Apr., and May) and another three for... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Pisum sativum; Edible pod; Heat sums; Industrial agriculture; New crops. |
| Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162012000500006 |
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