|
|
|
|
| |
|
|
Pinheiro,Marcelo Antonio Amaro; Hattori,Gustavo Yomar. |
A total of 2,130 individuals of Ucides cordatus (1,255 males and 875 females) were captured in a mangrove forest at Iguape, São Paulo, Brazil. For each crab, the following body structures were measured: carapace (width = CW; length = CL; depth = CD), 5th abdominal somite (AW), major chelar propodus (length = PL; width = PW; depth = PD), and 1st and 2nd gonopod pairs (length = GL1 and GL2). The Student "t" and Snedecor "F" tests were used to verify any changes in growth allometric rates during ontogeny. The relationships CLxCW, PLxCW (for both sexes), GL1xCW and GL2xCW (males) and AWxCW (females), showed a better fit by two equations for the juvenile and adult phases (p<0.01). The inflexion point size between regression lines, indicated by each... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Relative growth; Brachyura; Ocypodidae; Ucides. |
Ano: 2006 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132006000600016 |
| |
|
| |
|
|
Gomes,Tassia Turini; Gheler-Costa,Carla; Rinaldi,Caroline Anacleto; Santana,William. |
Abstract Decapod crustaceans have a wide variety of feeding habits, alternating among herbivory, predation, saprophagy, and filtration. The occupation of various trophic positions in the food web is a key feature in the evolution of the group. Thus, we analyzed the natural diet of the crab Ocypode quadrata (Fabricius, 1787), commonly known as the ghost crab and typically found on sandy beaches. The crabs were collected in the region of Ubatuba, between July 2016 and May 2017. The individuals were dissected in the laboratory, and each stomach was weighed and visually assessed in relation to the degree of repletion. After identification and classification, the items found were grouped for the analysis. In analyzing the stomach contents of Ocypode quadrata,... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Ghost crab; Natural diet; Ocypodidae; Seasonality; Trophic ecology. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0031-10492019000100257 |
| |
|
| |
|
|
Rieger,Paulo Juarez. |
Uca (Minuca) burgersi Holthuis, 1967 was studied in the laboratory under the morphological and systematical stand points. One experiment was carried out involving 100 larvae, derived from one ovigerous female collected in the north coast of the State of São Paulo, Brazil. The experiment were carried out in a climatically controlled room at 25±1ºC and steady saltness of 34 The larvae were maintened individually and food consisted of rotifers (Brachionus plicatillis) in the first stage and Artemia sp. in the last stages. Uca (Minuca) burgersi have five or six zoeal stages and a megalopa one. All larval stages were drawn and described in detail. Tables where the morphological characteristic of each stage of the studied specie was described are also included.... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Crustacea; Decapoda; Ocypodidae; Uca; Larval development. |
Ano: 1998 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-81751998000300017 |
| |
|
| |
|
|
|