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	Provedor de dados AgEcon (1) Autor Bramsen, Jens-Martin (1) Graversen, Jesper T. (1) Lund, Mogens (1) Sondergaard, Janus (1) Palavra-chave Broilers (1) Chain perspective (1) Food Consumption/Nutrition/Food Safety (1) HACCP (1) Incentive structures (1) Payment schemes (1) Transaction costs (1) Vertical coordination (1) Mais... Tipo do documento Conference Paper or Presentation (1) Ano 2004 (1) País United States (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última Securing Food Quality in the Danish Broiler Supply Chain - an Economic and Organizational Study AgEcon Graversen, Jesper T.; Bramsen, Jens-Martin; Lund, Mogens; Sondergaard, Janus. Using the Danish broiler sector and an ongoing food quality project as a case study, the paper provides a dicussion of how new food safety and food quality standards might be implemented. In the paper the design of new payment schemes is seen as an important part of the realignment of the poultry supply chain. The basic principles of such a new scheme is outlined and suggestions for a redesign of the incentive structures are discussed. Furthermore economic and organizational issues, related to the structural realignment of the supply chain raised by the development and implementation of a chain-wide HACCP system, are discussed. It is concluded that successfully implementation of HACCP principles in a sector as a whole, not only is a matter of describing... Tipo: Conference Paper or Presentation Palavras-chave: HACCP; Broilers; Chain perspective; Incentive structures; Payment schemes; Vertical coordination; Transaction costs; Food Consumption/Nutrition/Food Safety. Ano: 2004 URL: http://purl.umn.edu/24997 Registros recuperados: 1 Primeira ... 1 ... Última

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