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Thermal comfort in reduced models of broilers' houses, under different types of roofing materials REA
Almeida,Eduardo A. de; Passini,Roberta.
The research was developed to evaluate the use of different types of roofing materials regularly used in poultry houses. Measurements of thermal comfort were made through the use of techniques such as the Black Globe and Humidity Index (BGHI), the Thermal Heat Load (THL) and Enthalpy (H). Conducted in the State University of Goiás, during the months of April and May, 2011, the experiment was composed of five different treatments: AC - Asbestos cement tiles, BA -Bamboo tiles, BAP - Bamboo tiles painted in white, FB -Vegetable fiber tiles and bitumen, FBP -Vegetable fiber tiles and bitumen painted in white. The experiment consisted in 15 repetitions, which were considered the different days of measurements taken. Throughout the studied period, the time of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Ambience; Alternative roofing material; Poultry production.
Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162013000100003
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Logistic regression to estimate the welfare of broiler breeders in relation to environmental and behavioral variables REA
Pereira,Danilo F; Oliveira,Sandra C. de; Penha,Nárima L. J.
The increasing demand of consumer markets for the welfare of birds in poultry house has motivated many scientific researches to monitor and classify the welfare according to the production environment. Given the complexity between the birds and the environment of the aviary, the correct interpretation of the conduct becomes an important way to estimate the welfare of these birds. This study obtained multiple logistic regression models with capacity of estimating the welfare of broiler breeders in relation to the environment of the aviaries and behaviors expressed by the birds. In the experiment, were observed several behaviors expressed by breeders housed in a climatic chamber under controlled temperatures and three different ammonia concentrations from...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Poultry production; Animal welfare; Statistical model; Animal precision.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162011000100004
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Thermal gradients of container and mean surface temperature of broiler chicks transported on different shipments REA
NAZARENO,AÉRICA C.; SILVA,IRAN J. O. DA; DONOFRE,ANA C..
ABSTRACT This study aimed to evaluate the thermal gradients between the container environment and the interior of chick boxes and mean surface temperature of broiler chicks during transportation on different shipments. The research was conducted in the state of São Paulo, Brazil, with the accompaniment of nine shipments with different density boxes, using an acclimatized truck with an average capacity of 380 boxes. It was selected 14 chick transportation boxes on each shipment and, subsequently, five chicks per box. It was measured the mean surface temperature of chicks (MST) in shipment (loading and unloading) by using an infrared thermometer. In the container microclimate assessment (center and inside chick boxes), it was recorded the air temperature...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Ambience; Pre-farm gate practices; Poultry production; Acclimatized truck; Live load.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162016000400581
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MANUAL de manejo das poedeiras coloniais de ovos castanhos: Embrapa 051. Infoteca-e
Características das poedeiras Embrapa 051: As poedeiras coloniais Embrapa 051 são galinhas híbridas, resultantes do cruzamento entre linhas Rhode Island Red e Plymouth Rock Branca, selecionadas na Embrapa Suínos e Aves. Essas galinhas são especializadas para produção de ovos de mesa casca marron e por serem rústicas se adaptam bem aos sistemas menos intensivos, como parques.
Tipo: Outras publicações técnicas (INFOTECA-E) Palavras-chave: Poedeira Embrapa 051; Brown eggs; Ovo castanho; Galinha para postura; Galinha caipira; Produção animal; Poultry production; Laying hens; Egg shell formation.
Ano: 2006 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1026304
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Consolidação do custo de produção do produtor de perus em Uberlândia, Minas Gerais. Infoteca-e
SANTOS FILHO, J. I. dos; MARTINS, F. M..
O presente documento apresenta a consolidação do custo do avicultor para a produção de perus em Uberlândia, no ano de 2013. A metodologia utilizada baseia-se nos seguintes critérios: definição dos sistemas de produção mais representativos, levantamento de coeficientes técnicos e preços de mercado por meio de painel com especialistas e profissionais que atuam na cadeia produtiva e visitas às granjas produtoras. Estiveram presentes à reunião que definiu os parâmetros de cálculo representantes da Embrapa Suínos e Aves, do Sindicato da Indústria das Carnes (SINDICARNES) e da Associação dos Granjeiros Integrados do Triângulo Mineiro e Planalto. As visitas e a reunião ocorreram na semana de 14 a 21 de outubro de 2013.
Tipo: Comunicado Técnico (INFOTECA-E) Palavras-chave: Produção animal; Peru; Custo; Poultry production; Turkeys; Production costs.
Ano: 2015 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1031874
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Disponibilidade de matérias-primas para alimentação de suínos e aves no Brasil e estratégias para potencializar seu uso. Infoteca-e
BERTOL, T. M.; SANTOS FILHO, J. I. dos; LUDKE, J. V..
bitstream/item/153864/1/final8226.pdf
Tipo: Artigo de divulgação na mídia (INFOTECA-E) Palavras-chave: Feed; Produção animal; Suinocultura; Avicultura; Nutrição animal; Ração; Poultry production; Swine production; Animal nutrition.
Ano: 2016 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1061628
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A prática agroecológica como base para produção de galinhas poedeiras. Infoteca-e
JULIANO, R. S.; LISITA, F. O.; MOL, D. J. de S.; HARTMANN, L. C..
bitstream/item/149494/1/ADM160.pdf
Tipo: Artigo de divulgação na mídia (INFOTECA-E) Palavras-chave: Poedeiras.; Galinha; Agricultura familiar; Mandioca; Manihot Esculenta; Moringa; Moringa Oleifera.; Poultry production; Agroecology..
Ano: 2016 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1055734
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Uso racional de anticoccidianos na avicultura e estratégias para minimizar seu uso na produção animal. Infoteca-e
FEDDERN, V.; BACILA, D. M.; CARON, L..
bitstream/item/153862/1/final8214.pdf
Tipo: Artigo de divulgação na mídia (INFOTECA-E) Palavras-chave: Produção animal; Avicultura; Coccidiostático; Ração; Contaminação; Poultry production; Feed contamination; Coccidiostats.
Ano: 2016 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1061624
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Anais... Infoteca-e
SIMPÓSIO BRASIL SUL DE AVICULTURA, 18.; BRASIL SUL POULTRY FAIR, 9., 2016, Chapecó..
bitstream/item/160221/1/final8528.pdf
Tipo: Livro técnico (INFOTECA-E) Palavras-chave: Avicultura; Produção animal; Cadeia produtiva; Agronegócio; Biossegurança; Sanidade animal; Aviculture; Poultry production; Agribusiness; Biosafety; Animal health.
Ano: 2017 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1070017
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Custo do avicultor para a produção de frangos de corte na região de Uberlândia, Minas Gerais, ano 2013. Infoteca-e
SANTOS FILHO, J. I. dos.
Esse documento apresenta o custo do avicultor para a produção de frangos de corte tipo griller, abatidos com idade aproximada de 30 dias, para a região de Uberlândia, Minas Gerais, no ano de 2013. A consolidação do custo ocorreu mediante o consenso entre produtores, representados pela sua associação de classe e agroindústrias da região. Estiveram presentes às reuniões para a consolidação do custo representante da Embrapa Suínos e Aves, do SINDICARNES e da Associação dos Granjeiros Integrados do Triângulo e Alto Parnaíba. As reuniões ocorreram na semana de 14 a 18, do mês de outubro de 2013.
Tipo: Comunicado Técnico (INFOTECA-E) Palavras-chave: Produção animal; Avicultura; Custo; Poultry production; Production costs.
Ano: 2015 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1031880
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Carcinops troglodytes (Erichson) (Coleoptera: Histeridae) predando larvas de Alphitobius diaperinus (Panzer) (Coleoptera: Tenebrionidae) em aviários Neotropical Entomology
Santoro,Patricia H; Neves,Pedro M O J; Alexandre,Talita M; Gavaguchi,Silvia A; Alves,Luis F A.
We first record Carcinops troglodytes (Paykull) as a predator of Alphitobius diaperinus (Panzer) larvae in poultry houses in North and Northwest regions of the state of Paraná. Carcinops spp. are commonly recorded as predators of dipterans, and this record in poultry houses indicates the possibility of exploiting such predator for future studies aiming the development of management strategies for A. diaperinus.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Biological control; Lesser mealworm; Poultry production.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-566X2010000500026
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The Potential Effects on United States Agriculture of an Avian Influenza Outbreak AgEcon
Brown, Scott; Madison, Daniel; Goodwin, Harold L., Jr.; Clark, F. Dustan.
The U.S. poultry industry has spent considerable resources to date preparing for an outbreak of avian influenza in this country. This research quantifies the potential effects of two alternative avian influenza scenarios on the poultry industry. In addition, this research looks at effects on other agriculture sectors including the loss of feed demand from an outbreak and the impacts on aggregate measures like farm income and consumer food expenditures. The economic sector model maintained by the Food and Agricultural Policy Research Institute (FAPRI) is employed for these scenarios.
Tipo: Journal Article Palavras-chave: Avian influenza; Disease outbreak; Econometric model; Poultry production; Poultry trade; Food Consumption/Nutrition/Food Safety; Livestock Production/Industries; Q11; Q18; Q17; Q13.
Ano: 2007 URL: http://purl.umn.edu/6516
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How Highly Pathogenic Avian Influenza (H5N1) Has Affected World Poultry-Meat Trade AgEcon
Taha, Fawzi A..
In 2003, outbreaks of the highly pathogenic avian influenza (HPAI) H5N1 virus had a major negative impact on the global poultry industry. Initially, import demand for both uncooked and cooked poultry declined substantially, due to consumers’ fear of contracting avian influenza by eating poultry meat. Consumer fears adversely affected poultry consumption in many countries, leading to lower domestic prices, decreased production, and lower poultry meat exports. These reductions proved to be short-lived, as prices, consumption, production, and exports returned to preoutbreak levels in a relatively short time. As consumers gained confidence that poultry was safe if properly handled and cooked, world demand for cooked poultry increased. The cooked poultry share...
Tipo: Report Palavras-chave: Highly pathogenic avian influenza; HPAI H5N1; Cooked poultry meat; Uncooked poultry meat; Poultry exports; Domestic poultry prices; Export poultry prices; Poultry consumption; Poultry production; International Relations/Trade; Livestock Production/Industries.
Ano: 2007 URL: http://purl.umn.edu/7360
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Transforming Poultry Production and Marketing in Developing Countries: Lessons Learned with Implications for Sub-Saharan Africa AgEcon
Farrelly, Laura L..
The aim of this case study is to examine a few of the developing countries which have been particularly successful at developing their poultry sectors and to draw some lessons from these examples about the technologies, policies, and coordinating mechanisms that facilitated the transformation process.
Tipo: Report Palavras-chave: Food security; Food policy; Poultry production; Livestock Production/Industries; Downloads May 2008-July 2009: 131; F0.
Ano: 1996 URL: http://purl.umn.edu/54687
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Agricultural Household Response to Avian Influenza Prevention and Control Policies AgEcon
Beach, Robert H.; Poulos, Christine; Pattanayak, Subhrendu K..
Recent outbreaks of highly pathogenic avian influenza in Asia, Europe, and Africa have caused severe impacts on the poultry sector through bird mortality and culling, as well as resulting trade restrictions and negative demand shocks. Although poultry producers play a major role in preventing and controlling avian influenza, little research has examined the influence of their farm-level decision making on the spread of the disease. In this study, we describe farm behavior under livestock disease risk and discuss data and analyses necessary to generate sound empirical evidence to inform public avian influenza prevention and control measures.
Tipo: Journal Article Palavras-chave: Agricultural household model; Avian influenza; Control measures; Economic epidemiology; Livestock disease; Poultry production; Food Consumption/Nutrition/Food Safety; International Relations/Trade; Livestock Production/Industries; Q12; Q18.
Ano: 2007 URL: http://purl.umn.edu/6537
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Análise de Custos e Rentabilidade da Produção Frangos no Sul de Moçambique – Estudo de Caso na Granja da Faculdade de Veterinária AgEcon
Amaral, Custódio da C. do; Mlay, Gilead.
Tipo: Working Paper Palavras-chave: Mozambique; Poultry production; Agribusiness; Farm Management; Livestock Production/Industries.
Ano: 2012 URL: http://purl.umn.edu/121863
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Location of Production and Consolidation in the Processing Industry: The Case of Poultry AgEcon
Goodwin, Harold L., Jr..
The poultry industry is the most vertically integrated of U.S. agriculture and food production and is rapidly progressing toward being one of the most concentrated. In 2002, the top 15 broiler states accounted for 94.4% of U.S. production. From 1982-2002, the top four broiler firms had a fivefold increase in Ready-to-Cook (R-T-C) pounds, a tripling of plants and four-and eight-firm concentration ratio increases of 27.9% to 48.2% and 44.1% to 66.6%. In a broad sense, chicken became more affordable, appealing, and available; total R-T-C pounds increased from 234 to 663 million pounds between 1982 and 2002.
Tipo: Journal Article Palavras-chave: Broilers; Concentration; Poultry pricing; Poultry production; Vertical integration; L11; L22; M11; Q13; R30.
Ano: 2005 URL: http://purl.umn.edu/43510
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A magyarországi baromfiágazat középtávú kilátásai AgEcon
Nyars, Levente.
Magyarország földrajzi fekvése miatt a fehérjeforrások beszerzési költségei magasabbak és a baromfihúsexport is költségesebb a szállítás miatt, de a fűtési és hűtési költségek is magasabbak, mint például Hollandiában, Brazíliában. A globalizáció kihívásai elől a magyar baromfiágazat sem térhet ki. Az árversenyben a nagy kapacitások, az olcsó munkaerő és az olcsó takarmány nagy előnyt jelent. A magyarországi alapanyag-termelés helyzetét nehezíti, hogy a gazdaságok döntő része nem rendelkezik földterülettel, vagyis nem képesek megtermelni a takarmányt, és gondot okoz a keletkezett trágya elhelyezése is. A hazai vágócsirke-termelés középtávon 230 ezer tonna körül alakul. A magas takarmányárak, valamint a „nem-termelő” beruházások költségvonzata miatt a hazai...
Tipo: Journal Article Palavras-chave: Baromfihús-termelés; Piac; Kilátások; Poultry production; Market; Prospects; Agribusiness; Livestock Production/Industries.
Ano: 2008 URL: http://purl.umn.edu/58595
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The Addition of Hatchery Liquid Waste to Dairy Manure Improves Anaerobic Digestion Rev. Bras. Ciênc. Avic.
Lopes,WRT; Orrico,ACA; Garcia,RG; Orrico Jr,MAP; Manarelli,DM; Fava,AF; Nääs,IA.
ABSTRACT The objective of this study was to determine the optimal inclusion level of liquid egg hatchery waste for the anaerobic co-digestion of dairy cattle manure. A completely randomized experimental was applied, with seven treatments (liquid hatchery waste to cattle manure ratios of0: 100, 5:95, 10:90, 15:85, 20:80, 25:75 and 30:70), with five replicates (batch digester model) each. The evaluated variables were disappearance of total solids (TS), volatile solids (VS), and neutral detergent fiber (NDF), and specific production of biogas and of methane. Maximum TS and VS disappearance of 41.3% and 49.6%, were obtained at 15.5% and 16.0% liquid hatchery waste inclusion levels. The addition of 22.3% liquid hatchery considerably reduced NDF substrate...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Poultry production; Biogas; Methane; Total solids; Volatile solids.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000600065
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Work activities and workers' health in broiler production: a case study Rev. Bras. Ciênc. Avic.
Alencar,M do CB de; Naas,IA; Gontijo,LA.
The objective of this study was to investigate the prevalence of health related symptoms and to analyze the work activities of workers in contracted non-mechanized broiler farms in two regions of the state of Paraná in order to determine possible factors associated to those symptoms. The methods consisted in selecting the houses and the workers, and to apply a questionnaire that included demographic data, questions related to work, the Nordic Questionnaire for Musculoskeletal Symptoms, other symptoms (runny nose, skin itching, throat and eye irritation). In addition, workers were asked if they enjoyed their job, if the supervisor motivated them to work, and if they were afraid to lose their job. Activities were submitted to systematic observations, adapted...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Ergonomics; Manual activities; Occupational health; Poultry production.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2009000200001
Registros recuperados: 49
Primeira ... 123 ... Última
 

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