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Mahe, Kelig; Bellail, Robert; Dufour, Jean-louis; Boiron-leroy, Anne; Dimeet, Joel; Duhamel, Erwan; Elleboode, Romain; Felix, Jerome; Grellier, Patrick; Huet, Jerome; Labastie, Jacques; Le Roy, Didier; Lizaud, Oceann; Manten, Marie-line; Martin, Stephane; Metral, Luisa; Nedelec, Daniel; Verin, Yves; Badts, Vincent. |
This document presents all the techniques used in routine by Ifremer to estimate the age of fish from the calcified piece. The procedure for estimating age describes each technical stage from the taking of the calcified piece through to the supplying of key sizes/ages to the European work groups. This procedure is specific to each species and even each population of fish. |
Tipo: Text |
Palavras-chave: Poisson; TNPC; Préparation; Procédure; Age; Ecaille; Illicium; Otolithe; Sclérochronologie; Fish; TNPC; Preparation; Procedure; Age; Scale; Illicium; Otolith; Sclerochronology. |
Ano: 2009 |
URL: http://archimer.ifremer.fr/doc/00000/7294/rapport-7294.pdf |
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Jakobsen, Sten Lennart. |
Many papers on the taxonomy of fossil crustaceans are often based upon poorly preserved material and/or specimens that have been insufficiently prepared. The purpose of the present note is to outline some preparation methods that are applied in our (J.S.H. Collins and S.L.J.) ongoing studies of anomuran and brachyuran decapods from the Middle Danian limestones at Fakse quarry (Denmark), which have greatly enhanced the quality of our material. The techniques briefly outlined here involve: 1 – staining method; 2 – water blasting (as a cleaning tool in preparation of fossils); and 3 – negative preparation (with acid). Some of these techniques will have wide applications in other fields of paleontological research. |
Tipo: Article / Letter to the editor |
Palavras-chave: Preparation; Crustacea; Danian; Denmark. |
Ano: 2003 |
URL: http://www.repository.naturalis.nl/record/534413 |
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Tang,ZhenXing; Qian,JunQing. |
The aim of this study was to optimize the preparation of chitosan gel and to use it for protein purification. The optimized preparation parameters were chitosan concentration 2.0%, glutaraldehyde concentration 0.6%, low cross-linking rate, NaOH concentration 1.6%, amount of NaBH4 0.4 g. In order to use the chitosan gel, the elution conditions were optimized as follows. NaCl concentration 0.05 mol/L in the tris-HCl (pH 9.05) at the flow rate of 2.03.0 mL/min. Particle size of chitosan gel was 120-140 µm. Neutral protease could be separated into four ingredients through chitosan gel column. The yield of enzyme was more than 90%. Albumin bovine serum could be separated into two ingredients through gel column and the total yield of albumin bovine serum was... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Chitosan; Gel; Preparation; Application. |
Ano: 2007 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132007000200015 |
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