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Registros recuperados: 8
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Row cropping – Nitrogen fixation by catch crops and their effect on yield Organic Eprints
Petersen, Maja Eline; Bertelsen, Inger.
Row cultivation in cereals with nitrogen-fixing crops can improve nitrogen supply in the crop rotation, while reducing nitrogen leaching. Well-established and competitive catch crops are important, they can both supply a significant amount of nitrogen to the subsequent crops and compete against the weeds. There needs to be a balance between main and catch crops – competitive main crops require early establishment of the catch crop and/or larger row distance. In a less competitive main crop, row distance can be narrower and the catch crops should be sown later. Early harvest is important to get a competitive catch crop. Well established catch crops can increase the yield of the succeeding crop, corresponding to up to 50 kg nitrogen per hectare. Well...
Tipo: Practice tool Palavras-chave: Crop combinations and interactions Cereals; Pulses and oilseeds Soil.
Ano: 2018 URL: http://orgprints.org/36825/1/Efterafgroedens_kvaelstoffiksering.pdf
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Einfluss von Pseudomonas fluorescens CHA0 auf Ertrag von Weizen und mikrobielle Biomasse des Bodens Organic Eprints
Fließbach, Andreas; Mäder, Paul.
Pseudomonas fluorescens kommt in den meisten Böden natürlicherweise vor und vermehrt sich stark an der Wurzeloberfläche. Das Bakterium wird in Landwirtschaft und Gartenbau als biocontrol Mittel eingesetzt um das Pflanzenwachstum und die Gesundheit der Pflanze zu verbessern. Wir sind der Frage nachgegangen ob Böden, deren biologische Qualität durch langjährige Bewirtschaftung reduziert ist, von einem bakteriellen Inokulum nachhaltiger profitieren als Böden, deren biologische Aktivität schon hoch ist.
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds Soil.
Ano: 2009 URL: http://orgprints.org/26521/1/verein_jt09_abstractband.pdf
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Sensory Difference of Bio-Dynamically, Organically and Conventionally Produced Wheat from the DOK Long-Term Field Trial Organic Eprints
Arncken, Christine M.; Mäder, Paul; Mayer, Jochen; Weibl, Franco P..
There is a need of scientific evidence on the differentiation of organic from conventional produce concerning health, nutrition and sensory related qualities (Leifert et al., 2007). Analysis of wheat from the DOK long-term system comparison trial near Basel, Switzerland (Mäder et al., 2002) showed that organic wheat differed in contents of 16 “diagnostic” proteins from conventional wheat (Zörb et al., 2009a), had higher concentrations of K+ and Mg2+ cations and lower concentrations of six amino acids, and a different seed ripening metabolism (Zörb et al., 2009b). In a previous sensory test with cooked porridge of wheat (cv. Tamaro) from the DOK trial (harvest 1999), the biodynamic samples had been preferred (Arncken et al., 2007). In the present work we...
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds Soil.
Ano: 2011 URL: http://orgprints.org/19566/1/arncken-etal-2011-Poster_FQH_Prague.pdf
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Influence of the Production Method on Phytochemical Concentrations in Whole Wheat (Triticum aestivum L.): A Comparative Study Organic Eprints
Stracke, Berenike A.; Eitel, Joachim; Watzl, Bernhard; Mäder, Paul; Rüfer, Corinna E..
The present study was performed to evaluate the concentrations of phytochemicals (carotenoids and phenolic acids) in wheat varieties grown under comparable organic and conventional conditions over three years as part of a long-term field trial. Phenolic acids of the hydroxybenzoic acid and hydroxycinnamic acid group were quantified by HPLC-DAD after extraction as free, soluble conjugated, and bound forms. Furthermore, the carotenoids lutein and zeaxanthin were determined by HPLC-DAD. There were no statistically significant differences between the two farming systems (sum of carotenoids (microg/g) for 2003, 0.91 +/- 0.55 organic vs 0.96 +/- 0.34 conventional; for 2005, 1.61 +/- 0.22 organic vs 1.33 +/- 0.19 conventional; for 2006, 0.87 +/- 0.33 organic vs...
Tipo: Journal paper Palavras-chave: Cereals; Pulses and oilseeds Soil.
Ano: 2009 URL: http://orgprints.org/26386/1/Stracke_etal_2009_JAFC57.pdf
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Einfluss von Fruchtfolgen zur Biomasseproduktion und Gärreste-Düngung auf Bodenstruktur und mikrobielle Aktivität Organic Eprints
Reents, Hans Jürgen; Stollovsky, Moritz; Forster, Felix; Lang, Toni; Bauer, Simon; Brandhuber, Robert; Beck, Robert.
In a field experiment with five different main crop rotations and fives subtypes for organic biogas systems, aggregate stability, organic carbon, total nitrogen and catalase were evaluated in the topsoil layer in spring 2010, 2011 and 2013 in a winter wheat stand. Aggregate stability was enhanced by variation of crop rotation but not on manuring with biogas slurry. Rotations with a higher percentage of legumes led to a higher aggregate stability. On the other hand catalase activity was improved by biogas slurry.
Tipo: Conference paper, poster, etc. Palavras-chave: Soil quality Crop combinations and interactions Cereals; Pulses and oilseeds Soil.
Ano: 2015 URL: http://orgprints.org/26906/2/26906_reents_pflanze_korr_red.pdf
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Contributions de Maurice Clerc dans l'Agri 2013 Organic Eprints
Clerc, Maurice.
Maurice Clerc (2013): Biogaz et partage des digestats entre bio et PER. Agri, 20.12.2013, page 11 Maurice Clerc (2013): Engrais de ferme: échanges entre paysans bio et PER. Agri, 29.11.2013, page 18 Maurice Clerc (2013): Les collaborations entre agriculteurs bio et PER. Agri, 15.11.2013, page 8 Maurice Clerc (2013): Il faut vérifier la pression des pneus des tracteurs. Agri, 11.10.2013, page 23 Maurice Clerc (2013): Faites davantage de tests à la bêche! Agri, 20.09.2013, page 23 Maurice Clerc und Hansueli Dierauer (2013): Recommandations pour les semis des cultures associées de cet automne. Agri, 06.09.2013, page 21 Maurice Clerc (2013): Les avantages des cultures associées de légumineuses à graines et céréales. Agri, 24.05.2013, page 21
Tipo: Newspaper or magazine article Palavras-chave: Cereals; Pulses and oilseeds Soil.
Ano: 2013 URL: http://orgprints.org/25792/1/Clerc_2013_Agri_7Artikel_fr.pdf
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Einfluss des Leguminosen-Managements auf die Anfälligkeit des Bodens gegen Erosion Organic Eprints
Reents, Hans- Jürgen; Müller, Christoph; Siebrecht, Norman; Kainz, Max; Brandhuber, Robert.
Zusammenfassung In der Diskussion um die Umweltwirkungen des Ökologischen Landbaus wird davon aus-gegangen, dass die Bodenerosion durch längere Bodenbedeckung sowie durch bessere Aggregierung der Böden durch Wurzeln und organische Düngung verringert wird. In ei-nem Dauerversuch, der auf die Wirkungen des Leguminosen-Managements in verschiede-nen Fruchtfolgen ausgerichtet ist, wurde die Aggregatstabilität in der obersten Boden-schicht (0-5cm) untersucht und mit anderen Bodeneigenschaften sowie Indikatoren der Kohlenstoffbilanzierung korreliert. Es wurden deutliche Differenzen in der Aggregatstabi-lität zwischen den verschiedenen Fruchtfolgen gefunden. Der bodenwirksame Kohlenstoff aus dem frischen, eingearbeiteten Pflanzenmaterial (Wurzeln, Stoppelreste,...
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds Soil.
Ano: 2009 URL: http://orgprints.org/16272/1/Reents%2Det%2Dal_2009_Leguminosen_Management.pdf
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LeNiBa - the KTBL / isip app for nitrogen balancing of legumes Organic Eprints
Informationssystem Integrierte Pflanzenproduktion (ISIP) e.V., Bad Kreuznach.
With LeNiBa app it is possible to calculate nitrogen fixation and the N balance for different legumes, taking into account yield and site conditions. It is designed for both organic and conventional farmers and advisers who want to optimise the rotations for specific enterprises growing legumes. The tool can be used on any android mobile device and thus almost everywhere.
Tipo: Practice tool Palavras-chave: Production systems Cereals; Pulses and oilseeds Soil.
Ano: 2024 URL: http://orgprints.org/31681/1/index.html
Registros recuperados: 8
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