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Total phenolic compounds, flavonoids and antioxidant activity in the flowers of Crataegus spp. from México 115
García-Mateos,Rosario; Aguilar-Santelises,Leonor; Soto-Hernández,Marcos; Nieto-Angel,Raúl; Kite,Geoffrey.
There are a number of medicinally active phytochemicals isolated from hawthorn with most of the data generated in studies of those species that are native to Europe and Asia. Comparatively little is known about the North American, specifically the Mexican Crataegus species. The objective of this study was to evaluate phenolic compounds, flavonoids and antioxidant activity of extracts of flowers from six Mexican accessions of Crataegus in order to contribute to the chemistry of the Germplasm Bank accessions at the Universidad Autonóma Chapingo. Antioxidant activity was evaluated using DPPH (2,2-diphenyl-1-picrylhydrazyl) method and the flavonoids were identified by HPLC-MS. Quercetin- 3-O-glucoside, quercetin-3-O-rhamnoside, quercetin...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Crataegus; Flavonoids; Flowers; Mexican hawthorn; Radical scavenging activity.
Ano: 2012 URL: http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S1405-31952012000700002
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Free-radical scavenging capacity and antioxidant properties of some selected onions (Allium cepa L.) and garlic (Allium sativum L.) extracts 52
Benkeblia,Noureddine.
The radical scavenging activity (RAS), chain-breaking activity, H2O2-scavenging, reducing capacity and total phenolics of four types of onions (Green onion, Yellow, Red and Purple) and garlic were investigated. Total phenolics varied from 30 mg (green onion) to 49 mg.100 g-1 fresh weight (garlic). Garlic extract showed the highest RAS, while green onion showed the lowest one. The chain-breaking activity of green onion extract was higher (0.48) than garlic extract (0.029). Chain-breaking activity of yellow, red and purple onion extracts was 0.19, 0.048 and 0.032 respectively. However, heating treatment (90 ºC, 3h) caused an increase in this activity. Low ability of green onion extract to scavenge hydrogen peroxide was noted (35%), whereas high ability was...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Radical scavenging activity; Chain-breaking activity; H2O2-scavenging; Reducing capacity; Allium cepa; Allium sativum.
Ano: 2005 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132005000600011
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Role of pH on antioxidants production by Spirulina (Arthrospira) platensis 58
Ismaiel,Mostafa Mahmoud Sami; El-Ayouty,Yassin Mahmoud; Piercey-Normore,Michele.
Abstract Algae can tolerate a broad range of growing conditions but extreme conditions may lead to the generation of highly dangerous reactive oxygen species (ROS), which may cause the deterioration of cell metabolism and damage cellular components. The antioxidants produced by algae alleviate the harmful effects of ROS. While the enhancement of antioxidant production in blue green algae under stress has been reported, the antioxidant response to changes in pH levels requires further investigation. This study presents the effect of pH changes on the antioxidant activity and productivity of the blue green alga Spirulina (Arthrospira) platensis. The algal dry weight (DW) was greatly enhanced at pH 9.0. The highest content of chlorophyll a and carotenoids...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Antioxidants; Carotenoids; Phycocyanin; Total phenolic content; Radical scavenging activity; Antioxidant enzymes.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822016000200298
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Sonication enhances quality and antioxidant activity of blueberry juice 116
ZOU,Yu; HOU,Xiyan.
Abstract Effect of sonication on the blueberry juice was studied by evaluating the pH, viscosity, electric conductivity, color, total sugars, soluble solids, polyphenol, anthocyanidin, and radical scavenging activities. There were not any remarkable (p > 0.05) change in pH and electric conductivity. However, viscosity and color of blueberry juice markedly (p < 0.05) enhanced with the extension of sonication time. Meanwhile, total sugars, soluble solids, polyphenol, and anthocyanidin were obviously enhanced (p < 0.05). Moreover, prominent increase (p < 0.05) was observed on DPPH, superoxide, and hydroxyl radicals scavenging activities of sonicated blueberry juice. The current results exhibited sonication effectively improved blueberry juice...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Sonication; Quality; Radical scavenging activity; Blueberry juice.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612017000400599
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Chemical composition and radical scavenging activity of melanin from Auricularia auricula fruiting bodies 116
Zou,Yu; Zhao,Yue; Hu,Wenzhong.
Melanin extracted from Auricularia auricula fruiting bodies (AAFB) was examined by element analyzer, amino acid analyzer, inductively coupled plasma-optical emission spectrometry. Elemental composition analysis revealed that main component of AAFB melanin was pheomelanin. Amino acid analysis showed that 16 amino acids were found in AAFB melanin and total amino acid content was 321. 63 mg/g. There were 13 detectable metal elements in AAFB melanin, which was rich in Ca, Fe, Cu and Zn. In addition, AAFB melanin exhibited stronger scavenging activities on 2,2-diphenyl-l-picrylhydrazyl (DPPH) radical, superoxide radical and hydroxyl radical with IC50 values of 0.18, 0.59 and 0.34 mg/mL, respectively. These results indicated that AAFB melanin might be...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Auricularia auricula; Melanin; Chemical composition; Radical scavenging activity.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612015000200253
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Extraction optimization of total triterpenoids from Jatropha curcas leaves using response surface methodology and evaluations of their antimicrobial and antioxidant capacities 69
Wei,Lei; Zhang,Wei; Yin,Li; Yan,Fang; Xu,Ying; Chen,Fang.
Background Triterpenoids are multifunctional secondary metabolites in plants. But little information is available concerning the actual yield, optimal extraction method and pharmacologic activity with regard to triterpenoids from Jatropha curcas leaves (TJL). Hence, response surface methodology (RSM) was used to optimize the extraction parameters. The effects of three independent variables, namely liquid-to-solid ratio, ethanol concentration and extraction time on TJL yield were investigated. TJL obtained by silica column chromatography was tested against bacterial and fungal species relevant to oral disease and wounds through broth microdilution. Antioxidant activity was assessed using the 2,2-diphenyl-2-picrylhydrazyl and...
Tipo: Journal article Palavras-chave: Box-Behnken design; Radical scavenging activity; Ultrasound-assistant extraction.
Ano: 2015 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582015000200005
Registros recuperados: 6
Primeira ... 1 ... Última
 

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