| The HoReCa Forum (Hotels, Restaurants & Catering Forum) is one of the Forums of the German BioFach Congress. Within this Forum there are a number of English presentations on various aspects of the organic out-of-home sector in Europe and abroad. At this Forum colleagues presented current information on Green Public Procurement, certification of organic horeca and some international case studies about organic school meals. With contributions from: * Niels Heine Kristensen, Aalborg University, Denmark * Mark Stein, Salford University Business School, United Kingdom * Emanuele Busacca, IFOAM EU Group, Belgium * Valerie Monnin, Bio Suisse, Switzerland * Michael Baker, BFA - Biological Farmers of Australia, Australia * Cristina Vicente-Almazán... |
