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Consumer's WTP for Environment-Friendly Production Methods and Collective Reputation for Place of Origin: The Case of Val di Gresta's Carrots AgEcon
Scarpa, Riccardo; Thiene, Mara; Marangon, Francesco.
This paper investigates preferences for various environment-friendly production system for carrots using discretechoice multi-attribute stated-preference data amongst buyers and explore the effect of collective reputations from growers of an Alpine valley known to be completely dedicated to organic production. Results show that buyers distinctly recognize only organic production as a production system different from the conventional one, and there is some evidence of recognition of collective reputation. As well as for marginal utility of income, substantial unobserved heterogeneity is found for many skin imperfections, origin from the organic Alpine valley and the organic production methods. The implied sample distributions of WTP for each of these random...
Tipo: Conference Paper or Presentation Palavras-chave: Choice modelling; Mixed logit; Organic products; Marginal utility of income; Unobserved taste heterogeneity; Status-quo bias; Heteroskedasticity; Crop Production/Industries; Environmental Economics and Policy; C15; C25; Q13; Q18.
Ano: 2006 URL: http://purl.umn.edu/25637
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Choosing ‘buy none’ in food choice analysis: the role of utility balance AgEcon
Campbell, Danny; Doherty, Edel; Gibson, Vikki.
Stated choice analysis is now a widely used and accepted methodology for exploring food choice. In stated choice experiments respondents are asked to make a choice between two or more alternatives, one of which typically takes the form of a ‘buy none’ option. It is widely recognised that respondents often perceive this option differently from the other alternatives and various reasons for this have been offered. Nevertheless, the role that utility balance among the experimentally designed options plays on the propensity of respondent’s choosing ‘buy none’ has largely been overlooked. Using a non-linear representation of utility we show that the ‘buy none’ choices are sensitive to utility balance. We further show how accommodating this provides an...
Tipo: Conference Paper or Presentation Palavras-chave: Discrete choice experiments; Utility balance; Status-quo bias; Food choice; Consumer/Household Economics.
Ano: 2011 URL: http://purl.umn.edu/108951
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