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Development of Corrosion-Resistant Equipment for Tomato Paste Production using Nanoparticle Coating CIGR Journal
Kazemi, Ali; Ghamary, Bahram.
Tomato paste is processed in industrial factories by means of systems and equipment that are mostly made of metal (mainly steel AISI 304). A lifelong problem in producing tomato paste is the entering of heavy metals into the tomato paste due to the reaction between the tomato juice and the metal surface. Heavy metals, even in small quantities in tomato paste, endanger human health. Nano coating is widely considered among the best methods of control and prevention of corrosion. The aim of this research is to study the effect of Titanium Oxide (TiO2) nanoparticle coating in constructing corrosion-resistant equipment in tomato paste production. The steel samples AISI304 were covered with a thin layer of Titanium Oxide nanoparticle using electrophoretic. A...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Post-harvest technologies Corrosion; Tomato paste; Titanium oxide; Nanoparticle coating..
Ano: 2019 URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/5107
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