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	Provedor de dados AgEcon (3) Autor Alemdar, Tuna (1) Boga, Mustafa (1) Boland, Hermann (1) Cebeci, Zeynel (1) Celik, Ladine (1) Coban, Durdu H. (1) Erdogan, Yoldas Erdogan (1) Gorgulu, Murat (1) Hobbs, Jill E. (1) Kriege-Steffen, Astrid (1) Lohscheidt, Julia (1) Schneider, Flurina (1) Stolze, Matthias (1) Tosten, Funda (1) Uzun, Yusuf (1) Mais... Palavra-chave Food Consumption/Nutrition/Food Safety (3) Traceability systems (3) Agribusiness (2) Agricultural and Food Policy (2) Farm Management (2) Production Economics (2) Agri-food value chain (1) Competitiveness (1) Compound feeds (1) Consumer trust (1) Environmental Economics and Policy (1) Feed traceability (1) Food safety (1) Globalization (1) Identity preservation (1) Marketing (1) Meat and livestock (1) North American integration (1) Organic food (1) Performance Report Series (1) Mais... Tipo do documento Conference Paper or Presentation (1) Journal Article (1) Report (1) Ano 2010 (1) 2009 (1) 2004 (1) País United States (3) Idioma Inglês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última AN ICT-BASED TRACEABILITY SYSTEM IN COMPOUND FEED INDUSTRY AgEcon Cebeci, Zeynel; Erdogan, Yoldas Erdogan; Alemdar, Tuna; Celik, Ladine; Boga, Mustafa; Uzun, Yusuf; Coban, Durdu H.; Gorgulu, Murat; Tosten, Funda. The term traceability refers to recording of flow of products along the food chain from production to consumption with inclusion of all intermediate applications involved in processing/packaging stages. The aim for establishing traceability in the food chain is to provide the timely identification and recall of batches of product from the market when a risk threatens the health of consumers. Since compound feed products are basic inputs in livestock and poultry production, ICT-based feed traceability systems can be considered as a initial step in food traceability management. These systems are simply information recording systems that are designed to trace and track the flow and characteristics of animal feed along the feed supply chain. This paper... Tipo: Journal Article Palavras-chave: Compound feeds; Feed traceability; Traceability systems; Food safety; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Research and Development/Tech Change/Emerging Technologies; Teaching/Communication/Extension/Profession. Ano: 2009 URL: http://purl.umn.edu/53569 Transparent Food and Consumer Trust AgEcon Kriege-Steffen, Astrid; Boland, Hermann; Lohscheidt, Julia; Schneider, Flurina; Stolze, Matthias. Nowadays the food market is very complex and anonymous. Consequently, consumer trust in food has become a key issue for food choice. For example, the production process of food is not always transparent for consumers. To provide more transparency and to enhance consumer trust, different initiatives communicating traceability to the consumers exist. Visualised traceability systems such as the initiative ‘Bio mit Gesicht’ allow consumers to gather information about the farmer who has produced the food as well as information about his farm and family. This study explores consumer trust in organic food, the impact of trust in the buying decision and the effectiveness of enhancing consumer trust by communication strategies on traceability. The research is... Tipo: Conference Paper or Presentation Palavras-chave: Consumer trust; Organic food; Traceability systems; Structure‐laying‐technique; Agribusiness; Farm Management; Food Consumption/Nutrition/Food Safety; Production Economics; Research Methods/ Statistical Methods. Ano: 2010 URL: http://purl.umn.edu/100504 Traceability in the Canadian Red Meat Sector AgEcon Hobbs, Jill E.. The agri-food chain today is significantly different from that of twenty years ago. Changing consumer demands, knowledge intensive technology, North American integration and globalization have all contributed to the evolution of the different segments of the chain, which include input suppliers, agricultural producers, food processors, and food distributors. The purpose of the performance report series is to create a picture of the economic health of the entire agri-food chain and its various segments, and to identify the challenges and opportunities that they will face in the future. To get a full picture of each component's and the whole chain's economic health, these reports will measure economic performance from several different perspectives;... Tipo: Report Palavras-chave: North American integration; Globalization; Performance Report Series; Competitiveness; Profitability; Agri-food value chain; Traceability; Meat and livestock; Traceability systems; Traceback systems; Identity preservation; Quality assurances; Agribusiness; Agricultural and Food Policy; Environmental Economics and Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Marketing; Production Economics; Resource /Energy Economics and Policy. Ano: 2004 URL: http://purl.umn.edu/55304 Registros recuperados: 3 Primeira ... 1 ... Última

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