Twenty-four Saanen goats, 15 multiparous and nine primiparous, were distributed in a completely randomised design in a factorial arrangement (3 diets × 2 parities). The treatments were soybean meal (SB), soybean + dry yeast (SBDY), or dry yeast (DY) as a protein source in the diet, and ground corn, mineral supplement, and corn silage (400 g/kg). The study was conducted to evaluate the nutritive value of diets containing inactive dry yeast as a protein source postpartum, postpeak, and during late lactation in dairy goats. To estimate the faecal excretion of indigestible material, neutral detergent fibre was used as an internal marker. The diets did not affect dry matter intake (DMI). However, DMI and nutrient intake were higher for multiparous goats... |