| Ugandan smallholder farmers produce the nation's major food crop using numerous banana varieties with distinctive attributes, while coping with important biotic constraints and imperfect markets. This empirical context motivates a trait-based model of the agricultural household that establishes the economic association between household preferences for specific variety attributes (yield, disease and pest resistance, and taste), among other exogenous factors, and variety demand, or the extent of cultivation. Six variety demands are estimated in reduced form, each in terms of both plant counts ("absolute" or levels demand) and plant shares ("relative" demand). Two salient findings emerge from the analysis: 1) the determinants of both absolute and relative... |
