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Rhizobacteria induces resistance against Fusarium wilt of tomato by increasing the activity of defense enzymes Bragantia
Ferraz,Hélvio Gledson Maciel; Resende,Renata Sousa; Silveira,Patrícia Ricardino; Andrade,Camila Cristina Lage; Milagres,Elisângela Aparecida; Oliveira,José Rogério; Rodrigues,Fabrício de Ávila.
Fusarium wilt, caused by Fusarium oxysporum f.sp. lycopersici (Fol), is one of the most important diseases that affect tomato yield worldwide. This study investigated the potential of three antagonists, Streptomyces setonii (UFV 618), Bacillus cereus (UFV 592) and Serratia marcescens (UFV 252), and as positive control the hormone jasmonic acid (JA), to reduce Fusarium wilt symptoms and to potentiate the defense enzymes in the stem tissues of tomato plants infected by Fol. The seeds were microbiolized with each antagonist, and the soil was also drenched with them. The plants were sprayed with JA 48 h before Fol inoculation. The area under the Fusarium wilt index progress curve was reduced by 54, 48, 47 and 45% for the UFV 618, JA, UFV 592 and UFV 252...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Fusarium oxysporum f.sp. lycopersici; Solanum lycopersicum; Biological control; Host defense mechanisms; Induced resistance; Vascular pathogen.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052014000300008
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Development of mango wilt in mango cultivars submitted to salt stress Bragantia
Vieccelli,Juliana Cristina; Araujo,Leonardo; Lopes,Ueder Pedro; Siqueira,Dalmo Lopes de; Rodrigues,Fabrício de Ávila.
ABSTRACT Mango wilt, caused by Ceratocystis fimbriata, is one of the most important diseases affecting mango yield worldwide. Salt stress can affect host defense responses against pathogens infection. The aim of this study was to evaluate the development of mango wilt in 2 mango cultivars submitted to salt stress. Mango plants from cultivars Tommy Atkins and Ubá, considered to be moderately resistant and resistant to mango wilt, respectively, were grown in plastic pots which contained 20 kg of washed sand and daily irrigated with 3 L of a modified Hoagland solution during 40 days before being submitted to salinization. For this process of salinization, the plants received nutrient solution containing 0, 30, 60, and 90 mmol∙L–1 of sodium chloride (NaCl)...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Ceratocystis fimbriata; Mangifera indica; Resistance; Salinity; Vascular pathogen.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052017000300372
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Alkaloids and phenolics biosynthesis increases mango resistance to infection by Ceratocystis fimbriata Bragantia
Araujo,Leonardo; Bispo,Wilka Messner Silva; Rios,Jonas Alberto; Fernandes,Sergio Antonio; Rodrigues,Fabrício de Ávila.
ABSTRACT Mango wilt, caused by Ceratocystis fimbriata, is one of the most important diseases affecting mango yields in Brazil. Information regarding the biochemical mechanisms involved in mango resistance against C. fimbriata is absent in the literature. Thus, the present study determined and quantified alkaloids and phenolics in the stem tissue of mango plants from Palmer (susceptible) and Ubá (resistant) cultivars. Furthermore, it was examined the effect of these secondary metabolites against C. fimbriata growth in vitro. The high-performance liquid chromatography revealed that the concentration of two alkaloids (theobromine and 7-methylxanthine) and six phenolic compounds (caffeic acid, p-coumaric acid, gallic acid, protocatechuic acid, catechin and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Ceratocystis fimbriata; Mangifera indica; High-performance liquid chromatography; Host defense responses; Secondary metabolism in plants; Vascular pathogen.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052016000200199
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