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| Maciel,Raylon Pereira; Neiva,José Neuman Miranda; Restle,João; Bilego,Ubirajara Oliveira; Miotto,Fabrícia Rocha Chaves; Fontes,Antônio João; Fiovaranti,Maria Clorinda Soares; Oliveira,Rhaiza Alves de. |
| ABSTRACT The objective of this study was to assess the effects of including crude glycerin in the diet on intake, performance, rumen development, and carcass traits of dairy crossbred veal calves fed starter concentrate containing 0, 80, 160, and 240 g kg−1 crude glycerin. Twenty-eight calves with an average weight of 38.03±6.7 kg and five days of age were distributed in a completely randomized design with four treatments with seven replications. Calves were individually housed in covered stalls equipped with feeders and drinkers for 56 days. The calf response to inclusion of crude glycerin in the concentrate changed over the weeks and the inclusion level of 240 g kg−1 resulted in greater dry matter intake and average daily gain. There was no effect on the... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Biofuel; Byproducts; Veal calves; Weight gain. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000600309 |
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