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Registros recuperados: 30 | |
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França,Vivian Francielle; Azzolini,Thairine; Pissaia,Ediane; Bortoloti,Durcelina Schiavoni; Signorini,Taise; Costa,Lediana Dalla; Souza,Marília Moraes Queiroz; Lívero,Francislaine Aparecida dos Reis; Lovato,Evellyn Claudia Wietzikoski. |
ABSTRACT Purpose Population aging is one of the great achievements of humanity. However, with aging, the incidence of chronic diseases and those related to cognition deficits increase. In this way, strategies aimed at preventing or delaying cognitive deficit are extremely necessary. Thus, this study investigates the relationship between cognitive deficits, schooling and eating habits in a Brazilian elderly population. Methods The dietary habits of 400 older adults were investigated through structured questionnaires. Unhealthy eating habits such as low consumption of fruits, vegetables and beans, consumption of fatty meats and whole milk, adjusted for other variables, were evaluated. Cognitive function was assessed by the Mini Mental State Examination... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Aging; Cognitive; Diet; Fruits; Schooling; Vegetable. |
Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132018000100327 |
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Gomes,Bruna C.; Martinis,Elaine C.P. de. |
Helicobacter pylori is known, worldwide, as the causative agent of gastric diseases. However, its transmission route has not been completely understood. To evaluate the survival of H. pylori (a clinical and a reference strain) artificially inoculated on lettuce and carrot samples, portions of 25 g were inoculated with approximately 10(6) CFU/g of H. pylori and packed under normal and/or modified atmosphere (3% oxygen, 10% carbon dioxide, and 87% nitrogen). The inoculated food samples were stored at 8ºC, with daily enumeration of H. pylori populations on Columbia blood agar (CBA) and/ or Helicobacter pylori Special Peptone Agar (HPSPA). When CBA with antibiotics was used, the clinical isolate H. pylori HP1 was detected for up to 72 h in sanitized lettuce... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: H. pylori; Peptic ulcer; Modified atmosphere; Vegetable. |
Ano: 2004 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822004000100024 |
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ANGELETTI, M. da P.; FONSECA, A. F. A. da. |
Instrucoes tecnicas dirigidas a extensionistas, baseadas em trabalhos de pesquisa e unidades de observacoes, conduzidas no periodo de 1984/86, pela EMBRAPA-UEPAE Porto Velho, em varios locais do Estado. Apresentam-se meios de superar algumas limitacoes tecnicas e contribui com o crescimento da atividade olericola e Rondonia. Inclui informacoes sobre propagacao, epoca de plantio e regioes aptas para o cultivo, preparo do solo, calagem, adubacao e adubacao organica, doencas e pragas, nematoides e rotacao de culturas. |
Tipo: Livros |
Palavras-chave: Cultivo; Brasil; Rondonia; Vegetable; Horticultural; Cultivation; Fitossanidade; Doença; Hortaliça; Praga. |
Ano: 1989 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/697958 |
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FONSECA, A. F. A. da; ANGELETTI, M. da P.. |
Fornece informacoes uteis para a producao de hortalicas considerando materiais que podem ser utilizados como cobertura morta, efeitos e restricoes do uso da cobertura morta, utilizacao no cultivo de abobora, melancia, melao, alho, beterraba, rabanete, cebolinha, salsa, coentro e cenoura. |
Tipo: Folhetos |
Palavras-chave: Brasil; Rondonia; Vegetable; Horticultural; Production; Cobertura Morta; Hortaliça; Produção; Solo; Brazil; Soil. |
Ano: 1987 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/697957 |
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Baja-Lapis, A.C.. |
This paper describes the uses and agricultural practices for 11 selected taxa of rattan in the ASEAN countries with special emphasis on specialty use for food and condiments, ornamentals and dyes. The listed species are Calamus discolor, Calamus manillensis, Calamus ornatus var. philippinensis, Calamus paspalanthus, Calamus siamensis, Calamus tenuis, Calamus tetradactylus, Calamus viminalis, Daemonorops didymophylla, Daemonorops draco and Korthalsia laciniosa. |
Tipo: Article / Letter to the editor |
Palavras-chave: Agriculture; Dye; Fruit; Medicine; Rattans; Vegetable. |
Ano: 2009 |
URL: http://www.repository.naturalis.nl/record/525356 |
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Anefalos, Lilian Cristina; Moreira, Silvia Rocha; Cipolli, Katia Maria Vieira Avelar Bittencourt; Turco, Patricia Helena Nogueira; Tavares, Paulo Eduardo Da Rocha. |
O objetivo deste trabalho foi analisar o mercado de berinjela no período de 2001 a 2006 para estudar a evolução dos índices sazonais de volume e preço comercializados nos principais entrepostos de São Paulo e Minas Gerais. Para isso foram utilizadas séries históricas mensais de preços e volumes comercializados para se determinar seu padrão sazonal anual, a partir do método da média geométrica móvel centralizada. No caso da berinjela, verificou-se elevação da oferta do produto a partir de agosto e setembro, com conseqüente redução nos preços praticados nos entrepostos. Com a aplicação de novas tecnologias, pode ocorrer oferta de produtos de melhor qualidade, influenciando decisivamente a sazonalidade de preços no mercado... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Hortaliça; Sazonalidade; Entreposto; Produto fitoterápico; Vegetable; Seasonality; Mart; Fitoterapeutic product; Crop Production/Industries. |
Ano: 2008 |
URL: http://purl.umn.edu/113377 |
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Biggs, Gilbert W.. |
Seventy-three fresh vegetable marketing cooperatives handled 57 different fresh vegetable commodities weighing 1.6 billion pounds; these vegetables are valued at more than $218 million. In 1986, cooperatives handled more than 4 percent of the total volume of nine principal fresh vegetables produced in the United States. Important concerns of fresh vegetable marketing cooperatives were competition from domestic and foreign areas, overproduction, labor shortage and high costs, marketing, quality, and transportation. Although associations were using their facilities to 71 percent of capacity, 58 percent planned expansion over the next 5 years to provide facilities for handling the expected increase in new members and increased volume of current members. |
Tipo: Report |
Palavras-chave: Cooperatives; Vegetable; Fresh marketing; Organization; Grower payments; Selling arrangements; Agribusiness. |
Ano: 1989 |
URL: http://purl.umn.edu/52037 |
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Stevens, Thomas J., III; Hodges, Alan W.; Mulkey, W. David. |
Florida ranked ninth in the U.S. in agricultural receipts for the year 2000, and ranked first or second in receipts for 12 of the nation's top 25 agricultural commodities. Ten of these twelve leading agricultural commodities were fresh fruits or vegetables, and combined, they represented over 45 percent of the state's agricultural receipts in 2000. Despite Florida's preeminent standing as a producer of fresh fruits and vegetables, it's future leadership in this industry is less clear. In real terms, Florida's annual agricultural receipts have declined from $7.41 billion in 1992, to $6.42 billion in 2001. In 2000, receipts fell by over $521 million, the sharpest one-year drop since 1990. The overall trend in fresh vegetable receipts for the State has been... |
Tipo: Working or Discussion Paper |
Palavras-chave: Florida; Agriculture; Vegetable; Fruit; Tomato; Industry; Economic; Performance; Crop Production/Industries. |
Ano: 2003 |
URL: http://purl.umn.edu/15667 |
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Registros recuperados: 30 | |
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