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	Provedor de dados Bragantia (1) Ciência e Agrotecnologia (1) Ciência Rural (1) Autor Amaral Júnior,Antonio Teixeira do (1) Caixeta,Franciele (1) Castro,Elisa de Melo (1) Catão,Hugo Cesar Rodrigues Moreira (1) Chagas,Wantuir Filipe Teixeira (1) Cruz,Renata Ranielly Pedroza (1) Freire,Ana Izabella (1) Gonçalves,Leandro Simões Azeredo (1) Lopes,Amanda Moreira (1) Mafra,Gabrielle Sousa (1) Nery-Silva,Flavia Andrea (1) Pena,Guilherme Ferreira (1) Pereira,Ariana Mota (1) Ribeiro,Rodrigo Moreira (1) Santos,Adriano dos (1) Scapim,Carlos Alberto (1) Souza,Filipe Bittencourt Machado de (1) Souza,João Cândido de (1) Sá Júnior,Adílio de (1) Vivas,Marcelo (1) Mais... Palavra-chave Zea mays var. everta (3) Endosperm (1) Image processing (1) Pericarp (1) Physiological quality (1) Popping expansion (1) Salinity. (1) Seed vigor (1) Starch granule (1) Thickness. (1) Topcross (1) Yield (1) Mais... Tipo do documento Info:eu-repo/semantics/article (3) Ano 2020 (2) 2016 (1) País Brazil (3) Idioma Inglês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última Comparison of testers in the selection of S3 families obtained from the UENF-14 variety of popcorn Bragantia Pena,Guilherme Ferreira; Amaral Júnior,Antonio Teixeira do; Gonçalves,Leandro Simões Azeredo; Vivas,Marcelo; Ribeiro,Rodrigo Moreira; Mafra,Gabrielle Sousa; Santos,Adriano dos; Scapim,Carlos Alberto. ABSTRACT The use of topcross has proven to be an interesting option for the maize crop; however, for the popcorn, there is little information about the choice of the appropriate tester. In this context, this study aimed to analyze four testers including two open pollinated varieties(BRS Angela and UENF-14), one topcross hybrid (IAC125) and a line (P2), to evaluate the combining ability of 50 S3 families of popcorn, obtained from the UENF-14 variety. Popcorn families were evaluated for grain yield (GY) and popping expansion (PE). The estimates of general and specific combining abilities were obtained and the discrimination of each tester through differentiation index was carried out. The testers BRS Angela (for GY) and IAC 125 (for PE) were the most... Tipo: Info:eu-repo/semantics/article Palavras-chave: Zea mays var. everta; Topcross; Yield; Popping expansion. Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052016000200135 Antioxidant activity and physiological performance of popcorn seed after saline stress and analysis of seedling images Ciência e Agrotecnologia Catão,Hugo Cesar Rodrigues Moreira; Caixeta,Franciele; Lopes,Amanda Moreira; Nery-Silva,Flavia Andrea; Sá Júnior,Adílio de. ABSTRACT Salinity influences all germination stages and may adversely affect seedling establishment in the field. The objective of this research was to determine the relationship between the antioxidant activity and the physiological performance of seeds and to verify the efficacy of the imaging analysis of popcorn seedlings after seed exposure to saline stress. A completely randomized design was used that consisted of four replicates in a factorial scheme. This scheme comprised three popcorn hybrids (P618, AP6002, and AP8203) and five saline potential levels (0.0; -0.1; -0.3; -0.6, and -0.9 MPa) that were obtained from KCl solutions of different concentrations. First count germination, germination and seedling vigor classification (strong normal... Tipo: Info:eu-repo/semantics/article Palavras-chave: Zea mays var. everta; Physiological quality; Seed vigor; Image processing; Salinity.. Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542020000100230 Amylose content and micromorphology of popcorn progenies with different popping expansion volumes Ciência Rural Freire,Ana Izabella; Castro,Elisa de Melo; Pereira,Ariana Mota; Cruz,Renata Ranielly Pedroza; Souza,Filipe Bittencourt Machado de; Chagas,Wantuir Filipe Teixeira; Souza,João Cândido de. ABSTRACT: Popcorn (Zea mays var. everta) has a higher commercial value than common maize, in addition to being a popular food among consumers. Today, there is a constant search for cultivars with superior performance for several traits of interest in the case of popcorn, yield and popping expansion. On this basis, this project proposes to characterize progenies of popcorn with different values ​​of expansion capacity regarding chemical composition and micromorphology. Kernels from the fifth cycle (C5) of intrapopulation recurrent selection were evaluated. The progenies were selected based on the popping expansion volume of their kernels. The kernels were quantified for amylose and analyzed for starch granule arrangement and pericarp thickness by scanning... Tipo: Info:eu-repo/semantics/article Palavras-chave: Zea mays var. everta; Endosperm; Pericarp; Starch granule; Thickness.. Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020000200401 Registros recuperados: 3 Primeira ... 1 ... Última

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