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Bacteries associees aux production de Brachionus plicatilis ArchiMer
Nicolas, Jean-louis; Joubert, M.
Bacteria associated with semi-continuous culture of Brachionus plicatilis , which is used as the first food of marine fish larvae, were counted on Zobell 2216 E medium and identified. The numbers of bacteria were very high in both Brachionus (about 10 super(11) bact. per ml of digestive content) and in water (from 1.6.10 super(6) to 4.7.10 super(7) bact. per ml). The cultures were studied at driving a time when mortalities occurred frequently. The introduction of a Pseudomonas) phenon at a proportion of about 50% to the dominant microflora persisted in time and was little influenced by diet. It has been the cause of the repression of the Vibrio, Aeromonas group which was found in an unusually small proportion. It induced a lack of microflora diversity and...
Tipo: Text Palavras-chave: Brachionus plicatilis; Rotifera; Pseudomonas; Aeromonas; Vibrio; Nutrition; Pathology; Fish culture; Fish larvae; Food organisms; Bacteria; Continuous culture; Ecological associations; Zooplankton culture.
Ano: 1984 URL: http://archimer.ifremer.fr/doc/1984/acte-994.pdf
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Selection of bacteria enhancing the growth rate of axenically hatched rotifers (<i>Brachionus plicatilis</i>) OMA
Rombaut, G.; Dhert, P.; Vandenberghe, J.; Verschuere, L.; Sorgeloos, P.; Verstraete, W..
The effect of bacterial strains on the growth rate of rotifers, Brachionus plicatilis, was determined under monoxenic conditions. The first objective was to obtain sterile rotifer cultures starting from rotifer resting eggs using merthiolate or glutaraldehyde as disinfectant. Sterile rotifer cultures were obtained, without affecting the hatching ability of the resting eggs, when 0.05 µl/l glutaraldehyde was used. This disinfection procedure was used to examine the effect of 20 bacterial strains, isolated from well-performing live-feed production systems, on the population growth rate of rotifers cultured under monoxenic conditions. Five out of the 20 bacterial strains tested were able to improve significantly the asexual reproduction of rotifers. The...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aquaculture; Aquaculture techniques; Bacterial diseases; Disease transmission; Disinfection; Hatching; Zooplankton; Zooplankton culture; Brachionus plicatilis; Rotifera.
Ano: 1999 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=4030
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High-density production of the rotifer <i>Brachionus plicatilis</i> in a recirculation system: consideration of water quality, zootechnical and nutritional aspects OMA
Suantika, G.; Dhert, Ph.; Nurhudah, M.; Sorgeloos, P..
Rotifers were reared on the artificial diet culture Selco® in batch and recirculation conditions at different water exchange rates. The different rearing conditions resulted in considerable changes in water quality, which in their turn affected rotifer growth and food consumption. At a daily water exchange rate of 100%, no positive effect was obtained in rotifer growth compared to the batch rearing system, but the rotifer culture period could be prolonged by 1 week. By increasing the daily water exchange rate from 100 to 300% the maximum rotifer density could be significantly (<i>P</i> < 0.05) increased from 1800 to 2500 individuals ml<sup>-1</sup>. At the highest recirculation rate (daily water exchange of 500%) the highest...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aquaculture systems; Batch culture; Population density; Recirculating systems; Water quality; Zooplankton culture; Brachionus plicatilis; Rotifera.
Ano: 2000 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=44
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Enrichment strategies for <i>Artemia</i> using emulsions providing different levels of n-3 highly unsaturated fatty acids OMA
Han, K.; Geurden, I.; Sorgeloos, P..
Three separate enrichment trials compared the <i>n</i>-3 highly unsaturated fatty acid (HUFA) levels in <i>Artemia franciscana</i> nauplii (Great Salt Lake, USA) as a function of the <i>n</i>-3 HUFA level in the emulsion (30% and 50%), the enrichment dose (0.05, 0.1, 0.2, 0.3 and 0.4 g1-1) and the degree of dilution of a high HUFA emulsion with an <i>n</i> -3 HUFA-free emulsion (100/0, 50/50, 25/75, 12.5/87.5 and 0/100, HUFA-rich/HUFA-free, w/w). The standard emulsions were distributed by the International Council for the Exploration of the Sea, Working Group on the Mass Rearing of Juvenile Fish (ICES). After the 48-h enrichment, the content of docosahexaenoic acid (DHA), eicosapentaenoic acid EPA) and total...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Experimental culture; Feeding experiments; Polyunsaturated fatty acids; Zooplankton culture; Artemia; Artemia franciscana.
Ano: 2000 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=42
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