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Combination of Spatial and Temporal Diversification in European Cropping Systems Organic Eprints
Corre-Hellou, Guénaëlle; Sukkel, Wijnand; Schmaedeke, Frank; Arlotti, Donatienne; Toque, Clotilde; Vandevalle, Aline; Jensen, Erik; van Apeldoorn, Dirk; Krauss, Maike; Campanelli, Gabriele; Lefèvre, Amélie; Dauber, Jens; Tebbe, Christoph; Cuperus, Fogelina; Canali, Stefano.
There is a lack of results on the advantages and limitations of combining different crop diversification strategies both in time and space, which makes it difficult for famers and advisers to find relevant information for the transition towards more diversified cropping systems. A network of ten field experiments (diverIMPACTS project) was built across seven European countries, covering a range of pedo-climatic conditions and different farming systems: arable and vegetable systems under both conventional and organic management. Each field experiment tests one or several diversified cropping systems, which combine three diversification strategies with low input practices. These diversified cropping systems are compared to reference systems, which are less...
Tipo: Conference paper, poster, etc. Palavras-chave: Crop combinations and interactions Cereals; Pulses and oilseeds.
Ano: 2018 URL: http://orgprints.org/34565/1/corre-hellou-etal-2018-ESA2018_FinalAbstractBook_p145-146.pdf
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Pea-barley intercropping for the control of weeds in European organic cropping systems Organic Eprints
Dibet, Audrey; Hauggaard-Nielsen, Henrik; Kasyanova, Elena; Ruske, Rachel; Gooding, Mike; Pristeri, Aurelio; Monti, Michele; Dahlmann, Christoph; von Fragstein, Peter; Ambus, Per; Jensen, Erik; Crozat, Yves.
Two pea-barley intercropping strategies were compared with respective sole crops for their capacity to reduce weeds. Crops were grown under organic conditions without mechanical weeding. Field trials were carried out during three years throughout Europe. Although crops were tested under diverse soil and climate conditions, in the presence of different weed species and varying weed biomass, it appeared in all experimental sites that weeds were better controlled in barley sole crop or in intercrops than in pea sole crop. Differences in the degree of weed control between crop treatments were already visible at flowering and sometimes increased until maturity. It is interesting to note that the substitutive and additive designs obtained similar results. The...
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds Crop combinations and interactions Weed management.
Ano: 2006 URL: http://orgprints.org/7452/1/organic_congress_Dibet_Intercrop.pdf
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