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Registros recuperados: 10
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Can new organic cropping systems produce vegetables with lower use of resources and losses of nitrate? Organic Eprints
Kristensen, Hanne L.; Xie, Yue; Bavec, F.; von Fragstein, Peter; Campanelli, Gabriele; Ortolani, Livia; Canali, Stefano.
To secure a sustainable production of plant foods for the future, there is a need to develop new cropping systems. These systems should have reduced needs of external resources and reduced environmental impact, while product yields are maintained at high level. Therefore, field trials were performed in Italy, Slovenia, Germany and Denmark with the aim to study new organic cropping systems for production of vegetable crops; and the systems’ effect on labor and energy consumption and the risk of losing nitrate to the water environment. The cropping systems included an in-season living mulch to exploit ecosystem services by attracting beneficial insects, suppressing weeds, and taking up excess nitrogen during production of two high-value crops of leek and...
Tipo: Conference paper, poster, etc. Palavras-chave: Crop combinations and interactions Recycling; Balancing and resource management Air and water emissions Vegetables.
Ano: 2014 URL: http://orgprints.org/28399/7/28399.pdf
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COBRA: a new European research project for organic plant breeding. In: Conference Booklet - Breeding for Nutrient Efficiency - Joint Meeting of EUCARPIA Section Organic & Low-Input Agriculture and EU NUE-CROPS Project Organic Eprints
Döring, Thomas F.; Baresel, Jörg Peter; Borgen, Anders; Finckh, Maria R.; Howlett, Sally; Ortolani, Livia; Pearce, Bruce; Pedersen, T.M.; Wolfe, Martin.
Tipo: Conference paper, poster, etc. Palavras-chave: Breeding; Genetics and propagation Crop health; Quality; Protection.
Ano: 2013 URL: http://orgprints.org/27954/1/2013.Doring%20et%20al.COBRA.Eucarpia.pdf
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Cost and energy evaluation of organic cauliflower in sole crop and living mulch systems Organic Eprints
Ortolani, Livia; Kristensen, Hanne L.; Campanelli, Gabriele; Bavec, Martina; Bavec, Franc; von Fragstein, Peter; Bergmam, Astrid; Leteo, Fabrizio; Canali, Stefano.
This paper presents the findings of an assessment aimed to evaluate, in terms of cost and energy consumption, the introduction of living mulches in different organic vegetable systems producing cauliflower. The study was carried out in three European countries (IT, SLO and DK) in the frame of the InterVeg project (Core Organic II). The achievements demonstrated that, in economic terms, farmers’ choice of a specific technique, like living mulch instead of sole cropping, can be influenced by two key elements: human labor and fossil fuel consumption. Different organic systems have a different proportion in using the two inputs depending on the specific farm strategy.
Tipo: Conference paper, poster, etc. Palavras-chave: Farm economics; Technology assessment; Air and water emissions; Policy environments and social economy; Weed management; Denmark; Italy; Europe.
Ano: 2014 URL: http://orgprints.org/23713/1/23713%20Ortolani%20et%20al.%20_ISOFAR%202014_MM.pdf
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Identification of the best methods for learning and knowledge exchange Identification of the best methods for learning and knowledge exchange. Organic Knowledge Network Arable Report D 3.2 Organic Eprints
Ortolani, Livia; Micheloni, Cristina.
The main goal of the report was to identify processes and tools that better facilitated learning and knowledge exchange among farmers and advisers as well as among farmers, advisers, researchers and the agriculture community as a whole. The main topics of the knowledge exchange were related to organic arable crops. The outcome will serve as a guide to use the knowledge gathered within the project but will also serve for a broader scope.
Tipo: Report Palavras-chave: Crop husbandry; Knowledge management.
Ano: 2016 URL: http://orgprints.org/32233/13/OK_Net_WP3_D3.2_final.pdf
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Incrementare i benefici multifunzionali delle colture consociate (InterVeg) Organic Eprints
Ortolani, Livia; Canali, Stefano.
The presentation has been used to illustrate the CORE Organic II project InterVeg structure to the Italian farmer during a public meeting held by the University of Sassari for the end of a national project on similar topic.
Tipo: Conference paper, poster, etc. Palavras-chave: Farming Systems Biodiversity and ecosystem services Education; Extension and communication.
Ano: 2012 URL: http://orgprints.org/22558/1/20120320_Italian%20Presentation%20of%20Interveg%20in%20Sassari.pdf
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Organic agriculture and sustainable practices: towards a typology of innovative farmers Organic Eprints
Dinis, Isabel; Ortolani, Livia; Bocci, Riccardo; Brites, Claudia.
This paper aims to identify the factors that influence the choice of organic farmers to innovate for more sustainable practices that go beyond the strict limits imposed by the certification. Using survey data collected from 352 Italian and Portuguese certified organic farmers, a probabilistic model was estimated. The results show that farmers, in particular women, longest engaged in organic farming are more likely to adopt sustainable practices. They also indicate that farm size, landownership, the existence of some types of complementary activities and the sources of information used by farmers affect the adoption of such practices.
Tipo: Conference paper, poster, etc. Palavras-chave: Surveys and statistics Systems research and participatory research Values; Standards and certification Education; Extension and communication.
Ano: 2014 URL: http://orgprints.org/23937/1/23937_MM.pdf
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Short Food Supply Chains in Urban Areas: Who Takes the Lead? Evidence from Three Cities across Europe Organic Eprints
Grando, Stefano; Carey, Joy; Hegger, Els; Jahrl, Ingrid; Ortolani, Livia.
Short food supply chain (SFSCs) initiatives have developed throughout Europe as an alternative to the long industrialized chains characterizing the contemporary global food industry. They are often driven by small-scale actors belonging to different phases of the chain (producers, retailers, consumers) and rooted in specific territorial contexts. Innovative organizational models of SFSCs are attracting interest in the academic field (Jarosz, 2008, Khan and Prior, 2010, Aubry and Kebir, 2013) and beyond (RUAF, 2015). This work contributes to the debate with a focus on the logistics of SFSCs in urban and peri-urban areas across Europe, specifically on the role of local intermediaries in facilitating connections between urban consumers and peri-urban and...
Tipo: Journal paper Palavras-chave: Community development; Produce chain management.
Ano: 2017 URL: http://orgprints.org/33498/1/Grando%20et%20al%202018%20Short%20Food%20Supply%20Chains%20in.pdf
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THE SEED SOURCES OF ORGANIC FARMERS IN ITALY Organic Eprints
Bocci, Riccardo; Ortolani, Livia; Micheloni, Cristina.
This paper presents the result of the survey done in 2010 by AIAB on the seed sources in Organic Agriculture (OA) in Italy. The aim of this work is to better understand and clarify the relationships between the formal and informal seed system (Almekinders and Louwaars, 2000) and quantify the role of the latter in OA. In a time where the choice of the varieties to grow will be in the hands of public institutions or seed industries (GRAIN, 2008), it is pivotal to check the needs of Organic farmers and the seed they are sowing. The questions addressed were: a. Are Organic farmers still self-producing seeds? b. Are they using only varieties listed in Official National Catalogue? c. What is the role of old varieties not listed anymore or local varieties in...
Tipo: Conference paper, poster, etc. Palavras-chave: Breeding; Genetics and propagation Policy environments and social economy.
Ano: 2012 URL: http://orgprints.org/20802/1/Bocci_Ortolani_Micheloni.pdf
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Tools for the assessment of short food supply chains’ sustainability Organic Eprints
Grando, Stefano; Jahrl, Ingrid; Hegger, Els; Ortolani, Livia; Carey, Joy; Hochberg, Katrin; Marolf, Brigitte; van den Bosch, Drees Peter; di Pierro, Marta.
The following represents a summary of tools applied in a working group (WP5) of the EU‐project SUPURBFOOD (“Towards sustainable modes of urban and peri‐urban food provisioning”, www.supurbfood.eu). Within WP5, three research partners, three SME’s of short food supply chains and one food consultancy from Italy, the Netherlands, Switzerland and the UK commonly explored logistical strategies that aim to make regional food delivery systems more sustainable while remaining economically viable, including addressing issues of scale. For more detailed information on the tools applied and also practical examples, this summary might be used alongside the SUPURBFOOD Report (WP5) ‘Short chain delivery of food in urban and peri‐urban areas’ that is available for...
Tipo: Report Palavras-chave: Policy environments and social economy; Research methodology and philosophy; Produce chain management.
Ano: 2015 URL: http://orgprints.org/30327/1/SUPURBFOOD_WP5_Summary-Tools_Assessment_Short-Supply-Chains_Sept%2015.pdf
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VISITA PRESSO I CAMPI SPERIMENTALI DEL PROGETTO InterVeg Benefici e la multifunzionalità delle colture di copertura consociate in orticoltura biologica Organic Eprints
Ortolani, Livia.
The document is the leaflet that announce the programme of the InterVeg project Field Day in December 2012.
Tipo: Conference paper, poster, etc. Palavras-chave: Farming Systems Biodiversity and ecosystem services Education; Extension and communication Environmental aspects.
Ano: 2012 URL: http://orgprints.org/22568/1/Monsampolo7Dicembre_finale.pdf
Registros recuperados: 10
Primeira ... 1 ... Última
 

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