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Registros recuperados: 6
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Assessment and restoring soil functionality in degraded areas of organic vineyards. The preliminary results of the ReSolVe project in Italy Organic Eprints
Priori, S.; Agnelli, A.E.; Castaldini, M.; D'Avino, L.; D'Errico, G.; Gagnarli, E.; Guidi, S.; Goggioli, D.; Lagomarsino, A.; Landi, S.; Leprini, M.; Pellegrini, S.; Perria, R.; Puccioni, S.; Simoni, S.; Storchi, P.; Valboa, G.; Zombardo, A.; Costantini, E.A.C..
In both conventional and organic Italian vineyards, it is quite common to have areas characterized by problems in vine health, grape production and quality, often caused by improper land preparation before vine plantation and/or management. Causes for soil malfunctioning can include: reduced contribution of the soil fauna to the ecosystem services (i.e. nutrient cycles), poor organic matter content, imbalance of some element ratio, altered pH, water deficiency, soil compaction and/or scarce oxygenation. ReSolVe is a transnational and interdisciplinary 3-years research project aimed at testing the effects of selected organic strategies for restoring optimal soil functionality in degraded areas within vineyard. The different restoring strategies...
Tipo: Conference paper, poster, etc. Palavras-chave: Soil quality; Soil; Biodiversity and ecosystem services.
Ano: 2016 URL: http://orgprints.org/30219/1/EGU2016-4501.pdf
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Effect of management of topsoil structure Organic Eprints
Vignozzi, N.; Andrenelli, M.C.; L'Abate, G.; Pellegrini, S..
This paper aims to show the effectiveness of different soil management strategies for improving soil structure in degraded areas within two vine farms inTuscany(Italy). The management practices adopted were: Composted organic amendment addition (COMP), Green Manure (GM), Dry mulching (DM) and Control (CONTR). Topsoil samples were taken at the beginning of the trial (2015) and two years later, and analyzed for bulk density (BD) and aggregate stability by wet sieving. The strategies adopted to restore the functionality of degraded vineyard soils diversely affected BD and aggregates stability. In both the farms COMP proved to be the best strategy to reduce BD, while GM and DM gave the best results in terms of aggregate stability increase.
Tipo: Journal paper Palavras-chave: Soil quality; Composting and manuring; Soil tillage; Soil; Biodiversity and ecosystem services.
Ano: 2018 URL: http://orgprints.org/33465/1/7897-25719-1-PB.pdf
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Effects of reduced soil functionality in European vineyards Organic Eprints
Costantini, E.A.C.; Priori, S.; Akca, S.; Castaldini, M.; D'Avino, L.; Fulchin, E.; Gagnarli, E.; Giffard, B.; Kìraz, M.E.; Lagomarsino, A.; Landi, S.; Martensson, A.; Pellegrini, S.; Perria, R.; Puccioni, S.; Schroers, H.J.; Simoni, S.; Storchi, P.; Tangolar, S.; Tardaguila, J.; Valboa, G.; Zombardo, A..
Improper or excessive land preparation methods in vineyards before planting can have a considerable impact on soil functionality. They include excessive levelling and deep ploughing leading to disturbances of the natural contour of slopes and destruction, truncation and burial of soil horizons. Manipulations may significantly modify chemical, physical, biological and hydrological balance of soils. Problems that may arise from these interventions relate to the reduction of organic substances, enrichment of calcium carbonate and soluble salts, impacting development and health of grapevines. Reduced water retention capacity can lead to increased water stress during dry season, decreased water permeability and circulation of oxygen in the soil, increased...
Tipo: Conference paper, poster, etc. Palavras-chave: Soil quality; Nutrient turnover; Soil; Biodiversity and ecosystem services.
Ano: 2017 URL: http://orgprints.org/32423/1/EGU2017-2296.pdf
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Effects of soil erosion on agro-ecosystem services and soil functions: A multidisciplinary study in nineteen organically farmed European and Turkish vineyards Organic Eprints
Costantini, E.A.C.; Castaldini, M.; Diago, M.P; Giffard, B.; Lagomarsino, A.; Schroers, H.J.; Priori, S.; Valboa, G.; Agnelli, A.E.; Akca, E.; D'Avino, L.; Fulchin, E.; Gagnarli, E.; Kìraz, M.E.; Knapic, M.; Pelengic, R.; Pellegrini, S.; Perria, R.; Puccioni, S.; Simoni, S.; Tangolar, S.; Tardaguila, J.; Vignozzi, N.; Zombardo, A..
This multidisciplinary research work evaluated the effects of soil erosion on grape yield and quality and on different soil functions, namely water and nutrient supply, carbon sequestration, organic matter recycling, and soil biodiversity, with the aim to understand the causes of soil malfunctioning and work out a proper strategy of soil remediation. Degraded areas in nineteen organically farmed European and Turkish vineyards resulted in producing significantly lower amounts of grapes and excessive concentrations of sugar. Plants suffered from decreased water nutrition, due to shallower rooting depth, compaction, and reduced available water capacity, lower chemical fertility, as total nitrogen and cation exchange capacity, and higher concentration of...
Tipo: Journal paper Palavras-chave: Soil quality Crop combinations and interactions Soil biology Composting and manuring Nutrient turnover Soil Biodiversity and ecosystem services Crop health; Quality; Protection Landscape and recreation Viticulture.
Ano: 2018 URL: http://orgprints.org/33472/1/JEM_draft.pdf
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Monitoring and mapping soil functionality in degraded areas of organic European vineyards Organic Eprints
Priori, S.; Tardaguila, J.; Diago, M.P; Aquino, A.; D'Avino, L.; Lagomarsino, A.; Pellegrini, S.; Valboa, G.; Costantini, E.A.C..
Soil malfunctioning, caused by an improper land preparation before vine plantation and/or management, is a common problem in European vineyards. Soil malfunctioning can include: reduced contribution of the soil fauna, poor organic matter content, imbalance nutritional status, altered pH, water deficiency, soil compaction and/or scarce oxygenation. To address these problems, ReSolVe, a transnational European research project, aimed at testing the effects of selected agronomic strategies for restoring optimal soil functionality in degraded areas within organic vineyard. The project involves 8 research groups in 6 different EU countries (Italy, Spain, France, Sweden, Slovenia, and Turkey) with experts from several disciplines including soil science, ecology,...
Tipo: Conference paper, poster, etc. Palavras-chave: Soil quality Soil Crop health; Quality; Protection.
Ano: 2016 URL: http://orgprints.org/30609/1/Priori_etal_Oregon_Abstract_final.pdf
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Soil functionality assessment in degraded plots of vineyards Organic Eprints
Priori, S.; Lagomarsino, A.; Agnelli, A.E.; Valboa, G.; Castaldini, M.; Pellegrini, S.; Simoni, S.; D'Avino, L.; Gagnarli, E.; Guidi, S.; Goggioli, D.; Landi, S.; D'Errico, G.; Perria, R.; Puccioni, S.; Leprini, M.; Zombardo, A.; Storchi, P.; Costantini, E.A.C..
Land transformation to adapt fields to mechanization in perennial crop farming is a common practice which includes land levelling, deep ploughing, stone-breakage and clearing, application of fertilizers and amendments. Manipulation of the natural soil profile along its entire depth can severely disturb the naturally existing chemical physical,biological and hydrological equilibrium (Costantini and Barbetti, 2008; Costantini et al., 2013). The most common effects of the land transformation are mixing of soil horizons and soil truncation, which result in reduction of soil depth and available water, organic matter depletion, enrichment of calcium carbonate content in the topsoil,imbalance of some element ratio, and decline in the activity and diversity of...
Tipo: Journal paper Palavras-chave: Soil quality; Nutrient turnover; Soil; Biodiversity and ecosystem services; Landscape and recreation; Environmental aspects.
Ano: 2016 URL: http://orgprints.org/30955/1/Atti_Congresso_SISS2015.pdf
Registros recuperados: 6
Primeira ... 1 ... Última
 

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