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ESTIMATING IMPORT DEMAND IN THE MEXICAN CHEESE MARKET AgEcon
Ramirez, Miguel A.; Jones, Kraig M.; Arellano-Vaca, Juan Francisco; Raper, Kellie Curry.
Mexico is the fastest growing market for US dairy exports and it is the largest market for U.S. cheese. The U.S. has always enjoyed a large share of the Mexican cheese market. However, its share growth has been less dynamic than the share of Europe, Oceania and other countries, despite advantages in proximity, shipping costs, and delivery times. We use an Almost Ideal Demand System to estimate own and cross-price elasticities in the Mexican cheese import market to assess the comparative position of the U.S. relative to other cheese market participants.
Tipo: Working or Discussion Paper Palavras-chave: Demand and Price Analysis; International Relations/Trade.
Ano: 2003 URL: http://purl.umn.edu/11571
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Source Differentiated Mexican Dairy Import Demand AgEcon
Ramirez, Miguel A.; Wolf, Christopher A..
Mexico is a major destination of dairy exports and is the single largest importer of US dairy exports. We use a restricted source almost ideal demand system to estimate the demand for dairy products imported into Mexico. The estimation facilitates an examination of the demand for dairy imports and the results have implications for exporting firms and countries. Our estimates indicate fierce competition for the Mexican market between the US, Oceania, and “other countries” primarily from South America.
Tipo: Journal Article Palavras-chave: Dairy trade; Import demand; Almost ideal demand system; Source differentiation; Demand and Price Analysis; International Relations/Trade; Q10; Q11; Q17.
Ano: 2008 URL: http://purl.umn.edu/53627
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