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Registros recuperados: 55 | |
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FERREIRA, J. R.; RODRIGUES, A. de A.; FERNANDES, F. D.; CRUZ, G. M. da; SOUZA, G. B. de; BARROCAS, G. E. G.; BARBOSA FILHO, H. G.; CASTRO, I. M.; CHAVES, M. B.; MARTINI, M.. |
inspeção e identificação da amostra; Solubilização da amostra; Preparo e conservação da amostra. |
Tipo: Capítulo em livro científico (ALICE) |
Palavras-chave: Alimentação; Consumo humano; Alimentation. |
Ano: 1998 |
URL: http://www.alice.cnptia.embrapa.br/handle/doc/44437 |
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Plounevez, Serge; Champalbert, Gisèle. |
Feeding behaviour of adult European anchovy (Engraulis encrasicolus) was studied in the Gulf of Lions (northwestern Mediterranean Sea) in relation to major abiotic and biotic factors. Observations were made during the main spawning period (summer) for two years, data were collected through hydrological pro-tiling, zooplankton hauls and fish trawling performed in areas of high anchovy density. Temperature, salinity and zooplankton biomass were stratified in the study areas, with cladocerans numerous above the thermocline whereas copepods were dominant below. Engraulis encrasicolus was strictly zooplanctivorous during the main spawning season with copepod and crustacean larvae dominating in stomach contents. Anchovy exhibited high trophic activity during the... |
Tipo: Text |
Palavras-chave: Anchois; Alimentation; Zooplancton; Reproduction; Méditerranée; Anchovy; Feeding; Zooplankton; Spawning; Mediterranean Sea. |
Ano: 2000 |
URL: http://archimer.ifremer.fr/doc/00301/41263/40455.pdf |
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Registros recuperados: 55 | |
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