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Registros recuperados: 7
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Bacterial insecticide production by Bacillus thuringiensis. Repositório Alice
MORAES, I.O.; CAPALBO, D. M. F.; MORAES, R.O..
1989
Tipo: Resumo em anais de congresso (ALICE) Palavras-chave: Bacterial insecticide; Bacillus thuringiensis; Biological insecticide; Bioinsecticide; Production; Insect; Pest; Biological control.
Ano: 1989 URL: http://www.alice.cnptia.embrapa.br/handle/doc/10693
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Bacterial insecticide production by Bacillus thuringiensis. Repositório Alice
MORAES, I.O.; CAPALBO, D. M. F.; MORAES, R.O..
1990
Tipo: Resumo em anais de congresso (ALICE) Palavras-chave: Bacillus thuringiensis; Bioinsectide; Bacterial insecticide; Biological insecticide; Production; Insect; Pest; Biological control; Bioinseticida; Inseticida bacteriano; Inseticida biologico; Bactéria; Produção; Inseto; Praga; Controle biológico.
Ano: 1990 URL: http://www.alice.cnptia.embrapa.br/handle/doc/10726
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Outlook on the use of semi-solid culture media for the production of Bacillus thuringiensis. Repositório Alice
CAPALBO, D.M.F.; MORAES, I.O..
Based on the fact that wider use of Bacillus thuringiensis for the biological control of insect pests has been restricted by economic reasons, studies were initiated to explore the feasibility of producing Bt. endotoxin preparations using semi-solid fermentation with cheap components as substracts. Some agroindustrial by-products including solid residue from paper industry, residual fermented malt from beer industry, and a special kind of meal obtained from residual cookies and biscuits of bakery industry, were investigated for their abilities to support Bt. growth and spore production. The technique was based upon the employment of semi-solid type of fermentation in erlenmeyers whose culture medium was composed by each residue separated, or by the...
Tipo: Resumo em anais de congresso (ALICE) Palavras-chave: Bacillus thuringiensis; Bacteria; Production; Semi solid fermentation; Bioinsecticide; Bacterial insecticide; Insect; Pest; Biological control.
Ano: 1988 URL: http://www.alice.cnptia.embrapa.br/handle/doc/10688
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Production of proteic protoxin by Bacillus thuringiensis by semi-solid fermentation. Repositório Alice
CAPALBO, D. M. F.; MORAES, I.O..
1988
Tipo: Artigo em anais de congresso (ALICE) Palavras-chave: Bacillus thuringiensis; Bacteria; Semi solid fermentation; Spores; Production; Bacterial insecticide; Bioinsecticide; Biological insecticide; Biological control; Proteic toxin.
Ano: 1988 URL: http://www.alice.cnptia.embrapa.br/handle/doc/10689
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Recent observations on bacterial insecticide production by semi-solid fermentation technique. Repositório Alice
CAPALBO, D. M. F.; MORAES, I.O.; MORAES, R.O..
The practical use of entomopathogenic microorganism, to crop protection is possible when an industrial scale production of the organism is developed. That is the case of Bacillus thuringiensis (Bt), one of the most studied and commercially important entomopathogenic bacterium. In Brazil the feasibility of Bt production depends, to a large degree, on the cost at which this product can be obtained. So, the fermentation technology has to aim the production of new fermentation media and new fermentation processes to get such economical level. In search of new fermentation processes it was studied the production of Bt spores and gama-endotoxin in a low cost medium (using agroindustrial by-products) by the semi-solid fermentation in flasks. The fermented malt...
Tipo: Resumo em anais de congresso (ALICE) Palavras-chave: Bacillus thuringiensis; Bactéria; Bioinsecticide; Biological insecticide; Bacterial insecticide; Production; Semi solid fermentation; Techniques; Insect; Pest; Biological control.
Ano: 1992 URL: http://www.alice.cnptia.embrapa.br/handle/doc/10711
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Solid and liquid waste utilization in fermentation process to get bacterial insecticide. Repositório Alice
MORAES, I.O.; CAPALBO, D. M. F.; MORAES, R.O..
1990
Tipo: Artigo em anais de congresso (ALICE) Palavras-chave: Bacillus thuringiensis; Bacterial insecticide; Biological control; Fermentation; Residue; Utilization; Insect; Pest; Bioinsecticide; Biological insecticide; Inseticida bacteriano; Controle biológico; Fermentação; Resíduo; Utilização; Inseto; Praga; Bioinseticida; Inseticida biológico.
Ano: 1990 URL: http://www.alice.cnptia.embrapa.br/handle/doc/10725
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Technical aspects of the use of wastewaters, to get useful products though fermentative process. Repositório Alice
MORAES, I.O.; CAPALBO, D. M. F.; DEL BIANCHI, V.L.; SIFUENTES, L.E..
The use of wastewaters, or by-products from agro, food and beverage industry, presents a great deal of interest, because their chemical composition, rich in carbohydrates, nitrogen, vitamins, aminoacids is useful to promote growth and production of a lot of products using fermentation techniques. In Brazil, our researcher group is studying different wastewaters, to get some products, using different types of fermenters and different processes, though projects that are sponsored by FAPESP (FUNDACAO DE AMPARO A PESQUISA NO ESTADO DE SAO PAULO) and OEA (ORGANIZATION OF AMERICAN STATES).
Tipo: Artigo em anais de congresso (ALICE) Palavras-chave: Bacillus thuringiensis; Bacteria; Bioinsecticide; Biological insecticide; Bacterial insecticide; Residue; Agroindustry; Product; Fermentation; Biological control; Insect; Pest.
Ano: 1991 URL: http://www.alice.cnptia.embrapa.br/handle/doc/10710
Registros recuperados: 7
Primeira ... 1 ... Última
 

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