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Registros recuperados: 6
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2008 Michigan Dairy Industry Survey AgEcon
Bitsch, Vera.
The Michigan State University (MSU) Dairy Team conducted an industry survey with the objectives of identifying and rating industry priorities. After holding discussion groups across the state, two questionnaires were developed and sent to 2,237 dairy farm owners and operators and 480 allied industry professionals in the state; 23.4% of the dairy farmers and 28.1% of the allied industry professionals returned questionnaires with useable data. This report summarizes respondents’ ratings of industry issues, as well as education and knowledge needs. In addition, educational preferences, management practices, Internet use and access, demographic information, and farm characteristics are outlined.
Tipo: Report Palavras-chave: Dairy farmers; Dairy industry; Extension evaluation; Information sources; Internet use; Survey questionnaire; Agribusiness; Agricultural and Food Policy; Environmental Economics and Policy; Farm Management; Labor and Human Capital; Livestock Production/Industries; Marketing; Research and Development/Tech Change/Emerging Technologies; Teaching/Communication/Extension/Profession; M0; Q12; Q13; Q14; Q16; Q18.
Ano: 2009 URL: http://purl.umn.edu/51842
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"Dairy sector reforms and transformation in Uganda since the 1990s AgEcon
Mbowa, Swaibu; Shinyekwa, Isaac; Lwanga, Musa.
The Dairy sector in Uganda has responded positively to agricultural sector liberalisation policies that took effect in the 1990s. Total national milk production has grown from 460 million litres in 1990 to 1.6 billion litres in 2011, with per capita milk consumption growing from 16 litres in 1986to 58 litres by 2010. A variety of dairy products that were previously imported are now being produced locally in the country. Driven largely by dairy, the livestock sector has maintained positive growth rates averaging 3 percent per annum compared to the declining (and often negative) growth rates registered in the food and cash crop sub sectors. Milk production increased primarily from growth in cattle population, and secondarily from adoption of higher milk...
Tipo: Working Paper Palavras-chave: Milk production; Dairy farmers; Milk processing; Mbowa; EPRC; Shinyekwa; Lwanga; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Farm Management; Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics; Livestock Production/Industries; Production Economics.
Ano: 2012 URL: http://purl.umn.edu/148954
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Economic Impact Assessment of Bovine Tuberculosis in the South West of England AgEcon
Butler, Allan J.; Lobley, Matt; Winter, Michael.
Bovine TB (bTB) presents a significant challenge to beef and dairy farmers. In 2009 7,449 herds were subject to movement restrictions in Great Britain because of bTB. Of these, 52% were in South West England and 20% were in Devon alone. With over 25% of holdings with cattle in the South West likely to suffer a bTB breakdown within the course of a year, understanding the cost implications on farm businesses is vital in order to demonstrate the impact that this disease is having on agricultural communities and the agricultural economy. The research undertaken for this report has revealed considerable variation across a range of different types of costs associated with bTB. Consequently average figures, either for costs or calculating compensation, obscure...
Tipo: Report Palavras-chave: Bovine Tuberculosis; Costs; Beef farmers; Dairy farmers; Agricultural and Food Policy; Farm Management.
Ano: 2010 URL: http://purl.umn.edu/94718
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FACTORS INFLUENCING SOUTHERN DAIRY FARMERS' CHOICE OF MILK HANDLERS AgEcon
Misra, Sukant K.; Carley, Dale H.; Fletcher, Stanley M..
Survey data of 2,538 dairy farmers located in 12 southern states were used to analyze the factors influencing farmers' choice of milk handlers. Results from a qualitative response model indicate that a combination of price and non-price factors contribute to dairy farmers' attitudes toward their milk handlers. Specifically, the decision to change milk handlers was significantly influenced by prices paid and deductions charged. However, non-price factors including field services, friendly personnel, and loyalty to a handler contributed to the longer term affiliation of dairy farmers with their milk handlers.
Tipo: Journal Article Palavras-chave: Dairy farmers; Milk handlers; Market channels; Qualitative response; Marketing; Agribusiness.
Ano: 1993 URL: http://purl.umn.edu/15210
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QUALIFICAÇÃO TECNOLÓGICA DOS PRODUTORES DE LEITE FILIADOS À COOPERATIVA MISTA AGROPECUÁRIA DE PATOS DE MINAS LTDA. (COOPATOS) AgEcon
Marques, Jose Maria; Antonialli, Luiz Marcelo.
A presente pesquisa teve por objetivo diagnosticar o grau de qualificação tecnológica dos produtores de leite filiados à Cooperativa Mista Agropecuária de Patos de Minas Ltda. (COOPATOS). Quanto a metodologia, trata-se de uma pesquisa de campo, de natureza descritiva e quantitativa, cujos dados foram coletados por meio de um questionário semi-estruturado aplicado à uma amostra de 105 cooperados. Os dados foram tabulados e processados utilizando-se o software SPSS (Statistical Package for the Social Sciences) e a análise foi efetuada com base em técnicas de estatística descritiva (distribuição de feqüência e média). Efetuou-se também uma pesquisa documental na Cooperativa com o propósito de complementar os dados obtidos. Considerando-se os estratos dos...
Tipo: Conference Paper or Presentation Palavras-chave: Cooperativa; Produtores de leite; Tecnologia; Cooperative; Dairy farmers; Technology; Livestock Production/Industries.
Ano: 2008 URL: http://purl.umn.edu/108601
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Smallholder Dairy Farmers’ Access to Modern Milk Marketing Chains in India AgEcon
Kumar, Anjani; Staal, Steven J.; Singh, Dhiraj Kumar.
The smallholder dairy farmers’ access to modern milk marketing chain has been assessed in India by collecting data at the farm level in two states, viz. Bihar and Punjab. These states are among the largest milk producing states of the country but depict stark variations in terms of milk productivity and per capita milk availability. Another significant feature is the emergences of modern milk marketing chains in both the states. The study has shown that in spite of the growing presence of modern milk supply chains, the traditional milk supply chain is still dominant in the Indian milk market. Its presence is even more pronounced in less-developed states like Bihar. However, the traditional milk supply chain is being replaced, albeit slowly, with the...
Tipo: Journal Article Palavras-chave: Milk marketing chain; Smallholders; Dairy farmers; Modern milk marketing chain; Bihar; Punjab; Agricultural and Food Policy; Q12; Q13.
Ano: 2011 URL: http://purl.umn.edu/118232
Registros recuperados: 6
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