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Registros recuperados: 18
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An Economic-Psychological Model of Sustainable Food Consumption AgEcon
Lombardini, Chiara; Lankoski, Leena.
This paper proposes a novel economic-psychological model of individual food consumption and food waste that recognizes individuals as social and moral beings who are boundedly rational and have limited capacity for self-control. The model identifies five components of individuals’ utility that correspond to five modes of being or selves: the hedonic agent, the social agent, the moral agent, the health-conscious agent and the habits-driven agent. In the model, individuals maximize this composite utility given their budget and effort constraints. We apply the model to analyze policies that can support the adoption of sustainable food consumption practices.
Tipo: Conference Paper or Presentation Palavras-chave: Bounded rationality; Bounded self-control; Habits; Identity; Social and moral norms; Sustainable food consumption; Food Consumption/Nutrition/Food Safety; D03; D11; D12.
Ano: 2011 URL: http://purl.umn.edu/114403
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Aspectos socioculturales de la alimentación y el uso del solar en una comunidad rural: Bandera de Juárez, Veracruz. Colegio de Postgraduados
Valle Domenech, Diego.
El presente trabajo es un análisis de los aspectos socioculturales relativos a la alimentación y el uso de los solares familiares en la comunidad de Bandera de Juárez. Se sustenta en una revisión bibliográfica, así como en la aplicación de los métodos seleccionados, tales como entrevistas abiertas y observaciones participativas realizadas en campo, talleres de intercambio de saberes, así como la elaboración de relatos de vida, que aparecen como eje en la discusión y exposición de resultados. A través del trabajo se delinea la importancia sobre cómo la alimentación “nutre” procesos culturales. Se discuten algunos conceptos útiles, tanto para la comprensión de los aspectos socioculturales de la alimentación, manejo y usos del solar, como para fundamentar la...
Palavras-chave: Alimentos tradicionales; Agroindustriales; Identidad; Sincretismo; Socialización; Traditional human nutrition; Agro-industrial; Identity; Syncretism; Socialization; Agroecosistemas Tropicales; Maestría.
Ano: 2014 URL: http://hdl.handle.net/10521/2344
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BRANDING REGIONAL IDENTITY AS A DRIVER FOR RURAL DEVELOPMENT AgEcon
Messely, Lies; Dessein, Joost; Lauwers, Ludwig H..
Within the globalizing world, regions and their identities are subjected to great pressure. At present, places are engaged in a process of “territorial competition” in an integrated world economy. The identity of the region can be used as a starting point to brand a region and differentiate it from others. In the regional branding process, the region as a whole becomes a product or brand and offers a “basket” of regional products and services. This paper discusses the possibility of regional identity as a mobilizing force for rural development, by studying best practice examples of regional branding. Using the grounded theory approach, we conducted interviews in three case regions: West Cork (Ireland), Groene Woud (the Netherlands) and Pajottenland...
Tipo: Conference Paper or Presentation Palavras-chave: Identity; Region formation; Regional branding; Rural development; Agribusiness; Community/Rural/Urban Development; International Development.
Ano: 2009 URL: http://purl.umn.edu/57406
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Change and Identity in Complex Systems Ecology and Society
Cumming, Graeme S; University of Florida; cummingg@wec.ufl.edu; Collier, John; University of KwaZulu-Natal; collierj@ukzn.ac.za.
Tipo: Peer-Reviewed Reports Palavras-chave: Complexity; Resilience; Identity; Adaptive cycle; Limitation; Replacement; Random walk; Evolution; Ecosystem; Economy; Society; Social-ecological system; Metamodels.
Ano: 2005
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"Co-Operative Identity" - A Theoretical Concept for Dynamic Analysis of Practical Co-Operation: The Dutch Case AgEcon
Szabo, Gabor G..
The "concept of the co-operative identity" (consisting from the definition, aims and functions of cooperatives and the so-termed co-operative principles) serves as a general theoretical background for the economic analysis of agricultural co-operation. The development of Dutch dairy co-operatives is used as a case study example, which suitably illustrates and represents the processes taking place in the European Union. Some suggestions for further research on the co-operative identity according to each country and different branches and sectors in order to see the substance of co-operation from different economic and non-economic aspects are proposed.
Tipo: Conference Paper or Presentation Palavras-chave: Agriculture; Co-operative; Identity; Principles; Strategy; Agribusiness; Q13; L14; L22.
Ano: 2005 URL: http://purl.umn.edu/24453
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Ethnic marketing possibilities and its ethics issues AgEcon
Sas, Annamaria; Kozma, Agota.
This paper focuses on the possibilities of ethnic marketing and its ethic connections. The differences found in our face-to-face interviews and analysing questionnaire data will provide opportunities for Hungarian small enterprises. Targeting ethnic groups for marketing purposes results in ethical difficulties. In Hungary, ethnic marketing is yet an inexperienced concept. Based on these ideas the authors examine the ins and outs of using ethnic marketing in case of Germans in Hungary. Consumers with German ethnic attitude really want German products and brands. At the same time, enterprises have to emphasise the products’ “Germanness” and character in a better/stronger way because this can help for better consumer decision making.
Tipo: Journal Article Palavras-chave: Ethnic marketing; Ethics; Identity; Segmentation.; Marketing; M31.
Ano: 2009 URL: http://purl.umn.edu/94591
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Identidades femeninas: Proyecto de empoderamiento de mujeres, 2004, Celaya, Guanajuato Colegio de Postgraduados
Delgado Piña, Deborah.
Esta investigación hace un análisis en torno a la identidad, a partir de una vivencia concreta: Proyecto de empoderamiento (2004). Tiene los objetivos de conocer el vínculo que se establece entre el empoderamiento de las mujeres y los cambios que se suscitan en su identidad así como conocer desde su discurso, los cambios que ellas detectan en su identidad (autoreconocimiento, autoconcepto, autoestima). Se buscó determinar que el proyecto de Empoderamiento de Mujeres, 2004, en Celaya, Gto. ha influido para promover cambios en la identidad de las siete mujeres que participaron, en el plano personal, familiar y comunitario. Las técnicas utilizadas fueron: observación, entrevista, relato de vida, test Machover, test htp y test de la familia. El...
Tipo: Tesis Palavras-chave: Identidad; Poder; Cambios; Programa; Proyecto; Maestría; Desarrollo Rural; Power; Identity; Changes; Program; Project.
Ano: 2008 URL: http://hdl.handle.net/10521/1291
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Participación de mujeres en proyectos productivos y cambios en las relaciones de género y las identidades masculinas y femeninas, en Tetela de Ocampo, Puebla Colegio de Postgraduados
Arellano Abasolo, Antonio.
En México recientemente, se han impulsado programas de desarrollo, dirigidos al medio rural, debido a que es ahí donde se encuentran más acentuados los problemas de pobreza y marginación. En algunos de éstos programas se dirigen apoyos a grupos de mujeres organizados. El objetivo de la investigación fue conocer y analizar los cambios percibidos en las relaciones de género e identidades de hombres y mujeres asociados a la participación de éstas en tres proyectos productivos. Los cuales se ubican en las comunidades de Tetela y San Nicolás, en el municipio de Tetela de Ocampo y, en el municipio de Cuautempan, en la Sierra Norte de Puebla. La población participante en el estudio es mestiza y del grupo étnico náhuatl. En la metodología empleada se incluyen...
Palavras-chave: Género; Identidad; Etnia; Masculinidad; Desarrollo rural Gender; Identity; Masculinity; Development; Rural; Indigenous.
Ano: 2012 URL: http://hdl.handle.net/10521/850
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Participación de mujeres en proyectos productivos y cambios en las relaciones de género y las identidades masculinas y femeninas, en Tetela de Ocampo, Puebla Colegio de Postgraduados
Arellano Abasolo, Antonio.
En México recientemente, se han impulsado programas de desarrollo, dirigidos al medio rural, debido a que es ahí donde se encuentran más acentuados los problemas de pobreza y marginación. En algunos de éstos programas se dirigen apoyos a grupos de mujeres organizados. El objetivo de la investigación fue conocer y analizar los cambios percibidos en las relaciones de género e identidades de hombres y mujeres asociados a la participación de éstas en tres proyectos productivos. Los cuales se ubican en las comunidades de Tetela y San Nicolás, en el municipio de Tetela de Ocampo y, en el municipio de Cuautempan, en la Sierra Norte de Puebla. La población participante en el estudio es mestiza y del grupo étnico náhuatl. En la metodología empleada se incluyen...
Palavras-chave: Género; Identidad; Etnia; Masculinidad; Desarrollo rural Gender; Identity; Masculinity; Development; Rural; Indigenous.
Ano: 2012 URL: http://hdl.handle.net/10521/832
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Participación de mujeres en proyectos productivos y cambios en las relaciones de género y las identidades masculinas y femeninas, en Tetela de Ocampo, Puebla Colegio de Postgraduados
Arellano Abasolo, Antonio.
En México recientemente, se han impulsado programas de desarrollo, dirigidos al medio rural, debido a que es ahí donde se encuentran más acentuados los problemas de pobreza y marginación. En algunos de éstos programas se dirigen apoyos a grupos de mujeres organizados. El objetivo de la investigación fue conocer y analizar los cambios percibidos en las relaciones de género e identidades de hombres y mujeres asociados a la participación de éstas en tres proyectos productivos. Los cuales se ubican en las comunidades de Tetela y San Nicolás, en el municipio de Tetela de Ocampo y, en el municipio de Cuautempan, en la Sierra Norte de Puebla. La población participante en el estudio es mestiza y del grupo étnico náhuatl. En la metodología empleada se incluyen...
Tipo: Tesis Palavras-chave: Género; Identidad; Etnia; Masculinidad; Desarrollo rural; Maestría; EDAR; Estrategias para el Desarrollo Agrícola Regional; Gender; Identity; Masculinity; Development; Rural; Indigenous.
Ano: 2009 URL: http://hdl.handle.net/10521/1223
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Pathogens, disease, and the social-ecological resilience of protected areas Ecology and Society
De Vos, Alta; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; Rhodes University, South Africa; a.devos@ru.ac.za; Cumming, Graeme S.; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; ARC Centre of Excellence in Coral Reef Studies, Townsville, Queensland, Australia; graeme.cumming@jcu.edu.au; Cumming, David H. M.; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; Tropical Resource Ecology Programme, University of Zimbabwe, Harare, Zimbabwe; cumming@icon.co.zw; Ament, Judith M.; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; judith.ament@uct.ac.za; Baum, Julia; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; jubaum5@gmail.com; Clements, Hayley S; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; clementshayley@gmail.com; Grewar, John D; Western Cape Government, Department of Agriculture, Elsenburg, South Africa; JohnG@elsenburg.com; Maciejewski, Kristine; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; Krismacski@gmail.com; Moore, Christine; Percy FitzPatrick Institute, Department of Biological Sciences, University of Cape Town, South Africa; School of Geography and the Environment, University of Oxford, UK; christine.moore@ouce.ox.ac.uk.
It is extremely important for biodiversity conservation that protected areas are resilient to a range of potential future perturbations. One of the least studied influences on protected area resilience is that of disease. We argue that wildlife disease (1) is a social-ecological problem that must be approached from an interdisciplinary perspective; (2) has the potential to lead to changes in the identity of protected areas, possibly transforming them; and (3) interacts with conservation both directly (via impacts on wild animals, livestock, and people) and indirectly (via the public, conservation management, and veterinary responses). We use southern African protected areas as a case study to test a framework for exploring the connections between...
Tipo: Peer-Reviewed Insight Palavras-chave: Disease; Identity; Pathogens; Protected areas; Resilience; Social-ecological systems; Southern Africa.
Ano: 2016
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Réseaux et groupes d'appartenance chez les pêcheurs migrants : le cas des wolofs de n'diago (Mauritanie) OceanDocs
Dia, A.D..
L'article situe les conditions historiques d'émergence du phénomène migratoire chez les Wolof de N'Diago et de son autonomisation vis-à-vis de des pêcheurs de Guet-N'dar (Saint-Louis) du Sénégal. Il traite des différents réseaux et groupes d'appartenance qui constituent des lieux et modes d'affirmation et d'expression des processus identitaires manipulés à des fins stratégiques d'accès aux ressources de la pêche. Par ailleurs, les phénomènes d’identification à un espace géographique institutionnel sont éclairé à partir d'une approche conceptuelle, bilatéralité des références. Ce qui permet de saisir les conditions particulières des activités de pêches pratiquées dans un contexte de migration et les conséquences de ces migrations sur la différenciation...
Tipo: Journal Contribution Palavras-chave: Identité; N'diago; Nouadhibou; Pêche; Groupes d’appartenance; Fishing; Identity; Wolof; Mauritanie; Pêcheurs; Migration; Social grouping; Bilateral references; Mauritanie; Fishermen; Migration; Bilatéralité des références; Fishermen; Migrations; Bilateral aid.
Ano: 2001 URL: http://hdl.handle.net/1834/213
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Resilience Pivots: Stability and Identity in a Social-Ecological-Cultural System Ecology and Society
Rotarangi, Stephanie J.; University of Otago;; Stephenson, Janet; University of Otago; janet.stephenson@otago.ac.nz.
Tipo: Peer-Reviewed Reports Palavras-chave: Cultural resilience; Ecological resilience; Forestry; Identity; New Zealand Maori; Resilience; Social resilience; Stability.
Ano: 2014
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Resource degradation, marginalization, and poverty in small-scale fisheries: threats to social-ecological resilience in India and Brazil Ecology and Society
Nayak, Prateep K.; Faculty of Environment, University of Waterloo; pnayak@uwaterloo.ca; Oliveira, Luiz E.; Natural Resources Institute, University of Manitoba; oliveira_lec@yahoo.com.br; Berkes, Fikret; Natural Resources Institute, University of Manitoba; Fikret.Berkes@ad.umanitoba.ca.
Tipo: Peer-Reviewed Reports Palavras-chave: Brazil; Degradation; Disempowerment; Exclusion; Exploitation; Fisheries; Human-environment disconnect; Identity; Impoverishment; India; Marginalization; Poverty; Resilience; Small-scale fishery; Social-ecological system.
Ano: 2014
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Separating Adaptive Maintenance (Resilience) and Transformative Capacity of Social-Ecological Systems Ecology and Society
Wilson, Samuel; Melbourne Sustainable Society Institute, The University of Melbourne, Australia; Present address: School of Psychology and Psychiatry, Monash University, Australia;; Pearson, Leonie J; Melbourne Sustainable Society Institute, The University of Melbourne, Australia; Land and Environment, The University of Melbourne, Australia; lpearson@unimelb.edu.au; Kashima, Yoshihisa; Melbourne Sustainable Society Institute, The University of Melbourne, Australia; Psychological Sciences, The University of Melbourne, Australia;; Lusher, Dean; Swinburne Institute of Social Research, Swinburne University of Technology, 3122 Australia;; Pearson, Craig; Melbourne Sustainable Society Institute, The University of Melbourne, Australia;.
Many rural communities are vulnerable social-ecological systems (SES) that must do more than become resilient to future environmental and social shocks: they must transform to achieve sustainability. We aimed first to conceptually explore the proposition that SES characteristics (identity, feedbacks, structure, and functions) necessary for transformation may be distinct from those necessary for adaptive maintenance or resilience, and second, to propose metrics that may be used to assess these two types of system changes. We did this by interrogating literature and by investigating two rural towns in Australia using a combination of quantitative methods and focus groups to interrogate community social networks, capitals (human, natural, built, and social)...
Tipo: Peer-Reviewed Reports Palavras-chave: Australia; Feedbacks; Functions; Identity; Structure.
Ano: 2013
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Social-ecological memory as a source of general and specified resilience Ecology and Society
von Heland, Jacob; Stockholm Resilience Centre, Stockholm University; jacobvonheland@gmail.com.
We explored why social-ecological memory (SEM) is a source of inertia and path dependence, as well as a source of renewal and reorganization in social-ecological systems (SESs). We have presented two case studies: the historical case of the Norse settlement on Greenland and an empirical case from contemporary southern Madagascar. The cases illustrate how SEM is linked to specific pathways of development and a particular set of natural resource management practices. We have shown that in each case, a broader diversity of SEM is present in the SESs, but not drawn upon. Instead, SEMs are part of what explains community coherence and the barriers to adoption of more diverse practices. We have elaborated on how specific SEMs are linked to specified resilience,...
Tipo: Peer-Reviewed Reports Palavras-chave: General and specified resilience; Identity; Pathway dependency; Robustness; Social-ecological memory.
Ano: 2014
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Take off the heater: Utility effect and food environment effect in food consumption decisions AgEcon
Lombardini-Riipinen, Chiara; Lankoski, Leena.
In this paper, we describe individual food consumption decisions as driven by a utility effect and a food environment effect. To outline the utility effect, we first develop a new theoretical model of individual food consumption. Next, we introduce the food environment effect by showing how the food environment can affect food consumption decisions and how this can skew the resulting food consumption vector. Finally, we analyse manipulations of the food environment as a potential form of policy intervention. Our key result is that the food environment has several entry points in food consumption decisions and that libertarian paternalistic manipulations of the food environment can be effective, easily implemented, well-accepted and low-cost intervention...
Tipo: Conference Paper or Presentation Palavras-chave: Behavioural economics; Bounded rationality; Bounded self-control; Cognitive biases; Food choice; Food consumption; Food environment; Food intake; Health; Identity; Social norms; Visceral factors; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy; D03; D11; I18; Z13.
Ano: 2010 URL: http://purl.umn.edu/116431
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The forest has a story: cultural ecosystem services in Kona, Hawai‘i Ecology and Society
Gould, Rachelle K; Woods Institute for the Environment, Stanford University; Emmett Interdisciplinary Program in Environment and Resources, Stanford University; Center for Conservation Biology, Stanford University ; rachelle@post.harvard.edu; Ardoin, Nicole M; Woods Institute for the Environment, Stanford University; Graduate School of Education, Stanford University; nmardoin@stanford.edu; Woodside, Ulalia; Land Assets Division, Kamehameha Schools; ulwoodsi@ksbe.edu; Satterfield, Terre; Institute for Environment, Resources, and Sustainability, University of British Columbia; satterfd@interchange.ubc.ca; Hannahs, Neil; Land Assets Division, Kamehameha Schools; nehannah@ksbe.edu; Daily, Gretchen C; Woods Institute for the Environment, Stanford University; Center for Conservation Biology, Stanford University; Department of Biology, Stanford University; Global Economic Dynamics and the Biosphere, Royal Swedish Academy of Sciences; Stockholm Resilience Centre, University of Stockholm ; gdaily@stanford.edu.
Understanding cultural dimensions of human/environment relationships is now widely seen as key to effective management, yet characterizing these dimensions remains a challenge. We report on an approach for considering the nonmaterial values associated with ecosystems, i.e., cultural ecosystem services. We applied the approach in Kona, Hawai‘i, using 30 semistructured interviews and 205 in-person surveys, striving to balance pragmatism and depth. We found spirituality, heritage, and identity-related values to be particularly salient, with expression of some of these values varying among respondents by ethnicity and duration of residence in Hawai‘i. Although people of various backgrounds reported strong spirituality and heritage-related...
Tipo: Peer-Reviewed Reports Palavras-chave: Environmental decision making; Heritage; Identity; Mixed methods; Semistructured interviews; Spirituality; Surveys; Values.
Ano: 2014
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