Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 3
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Colostrum silage: fermentative, microbiological and nutritional dynamics of colostrum fermented under anaerobic conditions at different temperatures - doi: 10.4025/actascianimsci.v35i4.19870 Animal Sciences
Ferreira, Lucas Silveira; Universidade de São Paulo; Silva, Jackeline Thais; Universidade de São Paulo; Paula, Marília Ribeiro de; Universidade de São Paulo; Soares, Marcelo Cesar; Universidade de São Paulo; Bittar, Carla Maris Machado; Universidade de São Paulo.
The fermentative, microbiological and nutritional dynamics of bovine colostrum fermented under anaerobic conditions at different temperatures is provided. Colostrum was homogenized and stored in PET bottles in anaerobic conditions and incubated at controlled temperature (32.5 ± 1°C or 22.5 ± 1°C) or at room temperature (17.4 - 21.5ºC) and opened after 0, 1, 7, 14, 21, 28 and 35 days to determine fermentative and nutritional parameters and bacteria, yeast and mold counts. Further, pH rates showed significant variations during the fermentation period (p < 0.0001), with colostrum stored at 32.5°C, exhibiting the lowest rates and significant reduction during the first days. Titratable acidity and lactic acid concentration showed increasing rates and LAB...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Dairy calves; Feed quality; Liquid diet; Milk replacer dairy Calves; Feed quality; Liquid diet; Milk replacer.
Ano: 2013 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/19870
Imagem não selecionada

Imprime registro no formato completo
Performance and development of gastric compartments of calves fed with cheese whey and transition milk Ciência Rural
Miranda,Maria Vivianne Freitas Gomes de; Morais,Michel Raony Paiva Teixeira de; Lima,Renata Nayhara de; Leite,Hélia Maria de Souza; Assis,Ana Paula Pinheiro de; Teófilo,Tiago da Silva; Fontenele Neto,José Domingues; Lima,Patrícia de Oliveira.
ABSTRACT: This study aimed to evaluate whether cheese whey associated with transitional milk or not, could serve as a suitable alternative to whole milk for calf rearing. For this, twenty-four male calves of crossbred Holstein-Zebu, were distributed in a completely randomized design with three treatments (8 calves per treatment) and fed for 60 days with one of the following liquid diets: i) 100% whole milk, ii) 50% whole milk and 50% cheese whey, and iii) 30% transitional milk and 70% cheese whey. There was no difference in food intake between treatments. The analysis showed that whole milk replacement did not alter the stomach weight or the ruminal cell proliferation when compared to treatment using 100% whole milk; however, the transitional milk/cheese...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Co-product; Liquid diet; Morphometry; Rumen.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000900601
Imagem não selecionada

Imprime registro no formato completo
Use of polyester pad as a new physical substrate for rearing Cochliomyia hominivorax coquerel (Diptera: Calliphoridae) larvae Neotropical Entomology
Silva,Carlos E.; Moya-Borja,Gonzalo E.; Azambuja,Patricia.
Polyester pad was utilized as solid support for rearing Cochliomyia hominivorax Coquerel larvae in liquid diet and compared with the ground meat diet. There were no significant differences in the mean third instar larvae and pupal weights, number of pupae, emergence and rearing efficiency. The tests were conducted through four consecutive generations, presenting no detectable effect in any of the life history parameters. We propose that the polyester pad can be used as solid support for rearing C. hominivorax larvae in liquid diets and can be reutilized reducing the costs of mass rearing.
Tipo: Info:eu-repo/semantics/report Palavras-chave: Screwworm; Larval rearing; Synthetic matrix; Liquid diet.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-566X2008000300019
Registros recuperados: 3
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional