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| MAHMOOD,Talat; HAMEED,Tabasum; HASNAIN,Sabahat; ALI,Sartaj; QAYYUM,Abdul; MEHMOOD,Ayaz; LIAQUAT,Muhammad; KHAN,Sami Ullah; SAEED,Muhammad; KHAN,Ayub. |
| Abstract Flatulence and fullness of stomach is one of the most common problem associated with chickpea primary due to presence of some oligosaccharides and phenols. In this investigation Desi and Kabuli varieties were compared for these oligosaccharides and phenolic compounds. Furthermore, the effect of different processing and cooking methods such as soaking, cooking and germination in the reduction of these antiphysiological factors were are also studies. Maximum tannic acid (0.90 ± 0.20%) was observed in Parbat and C-44 while minimum (0.60 ± 0.04%) in Karak-2. Stachyose contents ranged between 1.10 ± 0.05 (Karak-3) to 1.42 ± 0.02% (Parbat) while raffinose was 0.63 ± 0.05(Karak-3) to 0.81 ± 0.02% (Dasht). The highest tannic acid content was reduced up to... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Chickpea; Anti-nutritional factors; Tannic acid; Stachyose; Raffinose. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612018000100120 |
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| VINSON, C. C.; MOTA, A. P. Z.; PORTO, B. N.; OLIVEIRA, T. N.; SAMPAIO, I.; LACERDA, A. L.; DANCHIN, E. G. J.; GUIMARAES, P. M.; WILLIAMS, T. C. R.; BRASILEIRO, A. C. M.. |
| bitstream/item/216271/1/s41598-020-72191-4.pdf |
| Tipo: Artigo em periódico indexado (ALICE) |
Palavras-chave: RFOs; Raffinose; Arachis. |
| Ano: 2020 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1125156 |
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| VIEIRA, E. A.; SILVA, M das G.; MORO, C. F.; LAURA, V. A.. |
| Drought is considered the main abiotic stress because it influences the distribution of plant species and limits the productivity of ecosystems. The aim of this study was to evaluate the effects of drought on physiological and biochemical parameters during the initial development of Vatairea macrocarpa, a native cerrado species. Plants were subjected to daily watering (control); suppression of watering during 90 days with field capacity (fc) 50% and 25% and then followed by rewatering. Relative leaf water content (RWC), gas exchange, photosynthetic pigments content, carbohydrate and amino acids content, antioxidant activities and growth were recorded. The RWC decreased according to the soil water restriction, causing reduction in stomatal conductance and... |
| Tipo: Artigo em periódico indexado (ALICE) |
Palavras-chave: Vatairea macrocarpa; Cerrado; Water deficit plant; Photosynthesis; Sucrose; Amino acids; Stomatal resistance; Specific growth rate; Raffinose; Osmoregulation. |
| Ano: 2017 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1079686 |
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| IVAMOTO, S. T.; REIS JÚNIOR, O.; DOMINGUES, D. S.; SANTOS, T. B. dos; OLIVEIRA, F. F. de; POT, D.; LEROY, T.; VIEIRA, L. G. E.; CARAZZOLLE, M. F.; PEREIRA, G. A. G.; PEREIRA, L. F. P.. |
| Coffea arabica L. is an important crop in several developing countries. Despite its economic importance, minimal transcriptome data are available for fruit tissues, especially during fruit development where several compounds related to coffee quality are produced. To understand the molecular aspects related to coffee fruit and grain development, we report a largescale transcriptome analysis of leaf, flower and perisperm fruit tissue development. Illumina sequencing yielded 41,881,572 high-quality filtered reads. De novo assembly generated 65,364 unigenes with an average length of 1,264 bp. A total of 24,548 unigenes were annotated as protein coding genes, including 12,560 full-length sequences. In the annotation process, we identified nine candidate genes... |
| Tipo: Artigo em periódico indexado (ALICE) |
Palavras-chave: Coffea arabica; Coffea arabica; Knowledge; Biosynthesis; Raffinose. |
| Ano: 2017 |
URL: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1083340 |
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